- 1. TERIYAKI BEEF (London Broil)
- Mix sauce except for meat tenderizer and marinate meat overnight or 6-8 hours at room temperature. Sprinkle with meat tenderizer 30 minutes before ...
Ingredients: 8 (broil .. juice .. oil .. salt .. sauce .. sugar ...)
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- 2. TERIYAKI MARINADE FOR LONDON BROIL
- Marinate London Broil overnight.
Ingredients: 8 (juice .. molasses .. onion .. salt .. sauce .. tabasco ...)
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- 3. LONDON BROIL TERIYAKI
- Score both sides of ... 6 hours or overnight. Broil or grill 5 minutes ... and pass with the steak.
Ingredients: 6 (honey .. oil .. sauce ...)
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- 4. LONDON BROIL TERIYAKI
- Combine all ingredients except meat. Pour over meat. Marinate overnight, turning occasionally. Broil meat as usual.
Ingredients: 8 (broil .. oil .. saki .. sauce .. sugar .. vinegar ...)
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- 5. BEEF TERIYAKI
- Cut steak into thin ... until desired doneness or broil in oven.
Ingredients: 9 (broil .. garlic .. honey .. oil .. sauce .. sherry ...)
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- 6. CALIFORNIA BEEF JERKY
- Cut steak into strips no more than 1/4 inch thick. Thinner is best, partially frozen meat is easier to slice. Toss with soy in a bowl. Marinate a few ...
Ingredients: 3 (broil .. teriyaki ...)
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- 7. MARINADING EYE OF THE ROUND ROAST
- The Day Before: Put ... container. Shake vinegar, then teriyaki all over roast. Pierce ... suit your taste in doneness.
Ingredients: 9 (onion .. teriyaki ...)
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- 8. BOURBON STREET BEEF
- Marinate beef with above ... marinade and grill or broil brushing with melted butter until desired doneness.
Ingredients: 6 (bourbon .. peppercorns .. sauce .. steaks ...)
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- 9. TERIYAKI PORK OR BEEF FOR GRILL
- Mix teriyaki and honey together in ... the pork roast or London broil, place garlic chunks ... meat into the reserved marinade.
Ingredients: 5 (broil .. chunks .. honey .. sauce ...)
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- 10. LONDON BROIL
- Pierce London Broil with fork and place in food storage bag. Add Teriyaki marinade, Worcestershire sauce and ... 1 hour or BBQ. Delicious.
Ingredients: 9 (bag .. broil .. marinade .. oil .. sauce .. vinegar ...)
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