Tip: Try broil stroganoff for more results.

Results 1 - 7 of 7 for london broil stroganoff

Trim fat from steak. When frozen, cut across grain. Brown with onion, garlic, pepper (generously sprinkled) and flour. Add soup, wine, mushrooms, ...

Marinate London broil in Italian dressing. ... 5 minutes until sauce is thickened (do not boil). Cook noodles as directed. Serve over noodles. Serves 4.

Combine stew beef, soup and wine in 2 1/2 quart casserole dish. Cover. Bake at 350 degrees for 1 1/2 hours. Add boiled onions and mushroom and cook ...

Flour steak, brown in oil; add onion and mushrooms, 1 cup water and bouillon cubes. Cook for 1 hour. Mix 1/4 cup flour with 1 cup water. Add to beef, ...

Combine flour, salt ... inch). If using London broil, partially freeze, ... sour cream, heat but DO NOT BOIL! Serve 4 to 6. Serve with/over fried noodles.

Slice meat into thin 2-inch strips. Dissolve bouillon cubes in 1 cup boiled water. Preheat large frying pan, add 1 1/2 tablespoons olive oil and 2 ...

Melt butter in 3 quart saucepan and saute onion. Stir in remaining ingredients, except sour cream. Heat just to the boiling point, reduce heat and ...


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