- 1. LONDON BROIL WITH VEGETABLES
- Mix all the ingredients of the marinade together. Pour the marinade ... hours. TO COOK: Place London Broil in all of the ... pink inside. Serves approximately 6.
Ingredients: 10 (broil .. garlic .. juice .. oil .. oregano .. paprika ...)
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- 2. EASY LONDON BROIL
- Marinate London broil for one hour. Saute ... onions and mushrooms and garlic. Grill meat until ... garnish over top and serve.
Ingredients: 5 (broil .. cloves .. marinade .. mushrooms .. onions)
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- 3. MARINATED TRI-TIP OR LONDON BROIL
- Mix marinade. Overnight marinate meat. Cook over charcoal fire basting with marinade.
Ingredients: 9 (broil .. flakes .. garlic .. oil .. paprika .. sauce ...)
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- 4. GRILLED LONDON BROIL
- Mix well all ingredients ... in thin slices. Strain marinade and serve warm with sliced meat.
Ingredients: 8 (molasses .. mustard .. oil .. sauce .. steak ...)
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- 5. LONDON BROIL
- Marinade overnight. Grill on barbecue until done. Slice and serve.
Ingredients: 7 (broil .. mustard .. sauce .. thyme ...)
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- 6. MARINADE FOR FLANK STEAK OR LONDON BROIL
- Pierce meat and marinate for 4 hours or overnight. Broil or barbecue meat to taste. Portion of marinade is good for 1 large flank steak or london broil.
Ingredients: 6 (oil .. onion .. sauce .. vinegar ...)
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- 7. MARINADE FOR LONDON BROIL
- Pound garlic powder, onion powder and seasoned salt lightly into London broil or flank steak on ... and cover meat with marinade. Allow to marinade ... serve over steak, if desired.
Ingredients: 10 (chives .. juice .. oil .. parsley .. salt .. sauce ...)
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- 8. LONDON BROIL
- Place all marinade ingredients in plastic bag. ... Slice across grain and serve.
Ingredients: 9 (basil .. onion .. rosemary .. salt .. steak .. vinegar ...)
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- 9. LONDON BROIL
- Marinate steak for at ... bag. Drain and save marinade. Grill steak to ... and serve with heated marinade.
Ingredients: 9 (ketchup .. mustard .. oil .. salt .. sauce .. steak ...)
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- 10. HERB MARINADE FOR STEAK (LONDON BROIL)
- Mix together ingredients in a 13 x 9 inch pan and put steak in pan. Refrigerate with meat two or three hours, turning meat occasionally.
Ingredients: 7 (garlic .. juice .. oil .. onion .. thyme ...)
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