1 - 10 of 77 for log cake

Result Page: 1  2  3  4  5  6  7  8   Next

Mix eggs, sugar ... minutes. Roll up cake in towel for ... chocolate frosting. Run tines of fork length of log for bark effect. Cut in crosswise slices.

Mix dry ingredients. Make a hole and add rest of ingredients. Bake 350 degrees for 30 to 35 minutes. 9 x 13 pan.

Bake Chocolate Roll (above). Turn point of knife lengthwise in frosting to simulate bark. Decorate with candied or Maraschino cherries and cut-up ...

Sift together twice: ... edge immediately turn cake out onto towel ... and 1/2 teaspoon vanilla. While hot, spread over rolled cake; garnish with almonds.

Grease 15 x ... linen towel. Turn cake out on sugar; ... fork to resemble bark of a tree. Decorate with candied cherries. Refrigerate until serving time.

Mix eggs, sugar ... minutes. Roll up cake in towel for ... chocolate frosting. Run tines of fork length of log for bark effect. Cut in crosswise slices.

Mix together flour, cocoa, salt, baking soda, sugar. Then add 1 cup Mazola oil, coffee, eggs, slightly beaten and vanilla. Bake in greased and ...

Combine flour, cocoa, ... oil, coffee, eggs and vanilla. Blend together. Beat until smooth. Bake at 375 degrees for 1 hour. "Caution" it is a large cake!

Grease a 15"x10"x1" ... when touched. Loosen cake around edges with ... tines for textured effect. Chill cake overnight; keep chilled until serving time.

Melt butter, add orange juice and powdered sugar. Dip angel food logs into the mixture of orange juice and powdered sugar, crumbs and nuts. Can freeze.

Result Page: 1  2  3  4  5  6  7  8   Next


  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.02s