- 1. STIR FRY NOODLES LO MEIN
- Boil noodles according to package directions; ... a small amount at first.
Ingredients: 15 (cornstarch .. garlic .. inches .. noodles .. oil ...)
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- 2. QUICK LO-MEIN CHINESE NOODLE DINNER
- Prepare spaghetti (al dente) - firm - drain. Keep warm. Meanwhile, in 12 inch skillet over medium heat in hot salad oil, cook sliced mushrooms, green ...
Ingredients: 7 (mushrooms .. oil .. sauce .. spaghetti .. sugar ...)
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- 3. LO MEIN NOODLES
- Cook and drain noodles. Saute scallion for ... sauce. Sprinkle with sesame seeds.
Ingredients: 7 (noodles .. sauce ...)
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- 4. PORK LO MEIN - CHINESE STIR FRIED NOODLES
- Cut pork into thin ... strips. Mix sauce. Parboil noodles for 3 minutes. Rinse ... (You can serve over rice.)
Ingredients: 24 (broth .. carrot .. cornstarch .. mushrooms .. noodles ...)
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- 5. VEGETABLE LO MEIN
- Boil noodles in salted water until ... a thicker sauce is desired.
Ingredients: 9 (broth .. lengths .. noodles .. oil .. salt .. sprouts ...)
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- 6. CHICKEN LO MEIN
- Cut chicken into small strips. Heat a large saucepan filled with water to boiling. Add snow peas, carrots and pasta. Boil for 5-7 minutes or until ...
Ingredients: 12 (breasts .. broth .. cornstarch .. peas .. sauce ...)
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- 7. BEEF LO MEIN
- Mix well: 1. Heat ... smoky hot, put in noodles, stir-fry quickly and ... stir-fry for another minute, serve.
Ingredients: 19 (and .. cornstarch .. garlic .. oil .. root .. soy ...)
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- 8. PORK LO MEIN
- Cook noodles; drain and set ... are heated through. Serves 4-6.
Ingredients: 8 (garlic .. noodles .. oil .. onions .. pork .. sauce ...)
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- 9. SKILLET CHICKEN AND VEGETABLES
- In small bowl combine ... hot cooked rice or noodles.
Ingredients: 12 (bouillon .. carrot .. celery .. cornstarch .. mushrooms ...)
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- 10. ASSORTED COLD NOODLE SALAD
- Cook noodles in boiling water. Rinse ... them. Mix again before serving.
Ingredients: 9 (ham .. oil .. salt .. sauce .. sugar .. vinegar ...)
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