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Results 1 - 10 of 13 for lo mein cabbage

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Boil noodles according to package directions; rinse briefly under cold water and drain. Slice scallions into 2 inch longs pieces and then slice ...

Boil noodles according to package directions. Wash with cold water. Set aside. Mix last 6 ingredients in a cup and add the meat strips. In a wok or ...

Heat oil in ... 1/2 done, add cabbage. Cook 2 ... Add seasonings from noodle package. Makes 3 servings. P. S. Chicken or pork can be substituted for beef.

Heat oil and saute pork, shrimp, chicken and Chinese sausage and set aside. In a big frying pan, saute vegetables until crisp tender. Add the sauteed ...

In a medium bowl combine oyster sauce, soy sauces, sesame oil, sugar and pepper; set aside. Preheat Wok over medium high heat until hot. Pour in 2 ...

Cook 1 1/2 pounds of spaghetti per directions on box. Fix the following vegetables, etc., in a separate bowl. Put each ingredient, including the ...

1. Soak noodles in warm water until tender (soft), cut if long. Pour off water and set noodles aside. 2. Boil chicken until tender, shred chicken, ...

Saute the first ... ground pepper. Add cabbage and pea pods. ... cooked, add pancit (lo mein) in low ... bihon or rice stick has to be soaked and drained.

Stir fry chicken in oil until done and remove from skillet. Stir fry vegetables just until crisp tender (no more than 2 minutes). Remove from pan. ...

10. LO MEIN
In large fry ... oil, stir beef, cabbage together. Then add ... eggs. Stir again until done. Then mix together with spaghetti and add soy sauce for taste.

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