|Ken Homs Illustrated Chinese Cookery|
|by Ken Hom|
This is a new edition of Ken Hom's 1984 publication, which has been revised and enlarged to reflect the healthier eating habits of the 1990s and t...
1 - 5 of 5 for liverwurst dip
I use 1 cup plus maybe 2 tablespoons. Hollow out pumpernickel bread. Fill with spread. Cut up hollowed bread in strips. When that's gone then people ...
In small bowl blend all ingredients together with wooden spoon. Place in serving tray and surround with crackers, potato chips, or corn chips, etc. ...
Mix altogether and serve.
Let liverwurst and cream cheese ... bowl. Put everything in bowl and mix at low speed until blended and smooth. Chill. Serve as dip or serve on crackers.
Combine all ingredients. Chill.
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