|by MAILI BROCKE|
This creative cookbook offers over 200 of the authors' favorite easy-to-prepare recipes, from substantial comfort foods to snacks to appropriate "...
Results 1 - 10 of 86 for liver cheese
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In a large ... are browned. Add liver. Cook about 5 ... browned. Stir in liquid mixture and bring to boil. Lower heat and cook liver 2-3 minutes. Serve.
Mince the onion ... Remove fat from livers. Stir them ... liver with the cheese, additional butter ... grinder. Will keep for months if in screw top jar.
Mix and shape into 3 balls. Serve as a snack with crackers.
Stir together. Lightly grease frying pan and pour ladleful into pan to make thin pancake. Fry quickly on high flame; carefully turn over for a few ...
1. Cut the livers in half, pick ... the livers with a slotted spoon to the small casserole containing the mushroom mixture. Sprinkle with nutmeg rosemary.
Combine croutons and ... dissolved. Combine cream cheese and braunschweiger, mixing ... pour over crust. Chill until firm. Remove rim of pan. 16 servings.
Cut the eggplant ... taste. Add the livers chopped into pieces ... salami and Mozzarella cheese. Hard boil ... baked rigatoni rest for 10 minutes and serve.
Heat butter, add chicken livers and cook 10 ... spoon work cream cheese and mix into ... along with remaining ingredients. Serve with toast or crackers.
Be sure the ... slices and overlapping cheese makes more room. ... raw onion rings; liver pate, sauteed mushrooms, ... cheese mixed with Cherry Herring.
Melt butter in ... and halved chicken livers and simmer 15 ... sprinkle with grated Parmesan cheese. Serve with extra cheese, if desired. Makes 4 servings.
Result Page: 1
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