Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   
 

Results 1 - 10 of 130 for liquid smoke jerky.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

1. KEN'S HOME MADE JERKY
Thaw frozen meat partially. Trim all fat. Slice meat into 1/8" strips. Marinate overnight in brine. Drain. Lay in single layer on oven rack. Roast at ...
Ingredients: 9  (accent .. meat .. salt .. sauce .. smoke .. tabasco ...)
2. OHIO JERKY
1.Cut Venison into 1/4-inch-thick slices. In a large non-reactive bowl, combine all remaining ingredients and blend together. Add meat and stir well. ...
Ingredients: 12  (honey .. juice .. meat .. mustard .. salt .. sauce ...)
3. JERKY
In case you cannot ... before baking. With all Jerky recipes, cut meat into ... and 12 tablespoons of liquid smoke for 1 pound of ... 6-8 hours in a dehydrator.
Ingredients: 44  (cinnamon .. clove .. cloves .. juice .. ketchup ...)
4. DEER JERKY
Combine for sauce to ... the clothes and makes jerky all at the same time.
Ingredients: 6  (salt .. sauce .. smoke ...)
5. VENISON OR BEEF JERKY
Select lean cuts of ... says you can make jerky in your car on ... sun will shine on it.
Ingredients: 14  (beef .. peppers .. salt! .. sauce ...)
6. DEER JERKY
First, kill the deer. Skin and gut 'em. Debone it. Slice thinly in 2" strips. Sprinkle with lemon pepper. Mix remaining ingredients and pour over ...
Ingredients: 5  (sauce .. smoke ...)
7. DEER JERKY
Slice with grain making strips 2 inches long and 1/2 inch thick. Place in shallow pan, combine all else, pour over meat. Let set in refrigerator ...
Ingredients: 8  (accent .. meat .. salt .. sauce .. smoke .. worcestershire ...)
8. DEER OR BEEF JERKY
Tenderize meat with meat ... or until dry. More liquid may be added if ... recipe set in separate containers.
Ingredients: 9  (sauce .. smoke ...)
9. VENISON JERKY
Mix oil, sauces and ... desired dryness. Optional... omit liquid smoke and place strips of ... hours or until desired dryness.
Ingredients: 9  (garlic .. oil .. salt .. sauce .. smoke .. strips ...)
10. FRONTIER JERKY
In a small bowl, ... the drippings. Blot the jerky with paper towels as it dries to remove beads of oil.
Ingredients: 6  (salt .. sauce .. smoke ...)
Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.08s