|Irish Family Food|
|by Ruth Isabel Ross|
Ruth Isabel Ross has gathered together a wonderful collection of recipes that includes all that is best about Irish home cooking.
Results 1 - 10 of 1,180 for link sausage
Cut 1 link of any sausage down the center. ... cooked and cheese is melted, approximately 20 to 30 minutes. Slice in small pieces and serve with toothpicks.
Cook beans according to quick cook method. Fry sausage links until brown. Drain ... with sausage links. Bake about 15 minutes at 400 degrees. Serves 6.,
Cook sausage and drain. Cook ... drippings from sausage links, then add ... minutes, covered. May sprinkle with grated American cheese. As much as you like.
Cut sausage links lengthwise, cutting to, ... for 25-30 minutes or until heated through. Top with cheese. Bake 1-2 minutes more or until cheese is melted.
Heat oven to ... two squares. Place sausage link on each square ... on ungreased cookie sheet. Bake at 375 degrees for 15 minutes or until golden brown.
Saute ham, add tomato, onion, pepper and sausages. Mix well, ... Serve hot. Note; Spanish sausage, Longaniza, or any other kind may be used. 6 servings.
Cook sausages until done. Drain and set aside. Combine other ingredients and simmer. Add sausages to mixture. Serve.
Butter a 2 quart casserole. Cut sausages in half and ... and pour over the top of the casserole. Bake for one hour at 325 degrees. Yield: 8 to 10 servings.
In a large ... part into a sausage shape. Roll in ... Broil until mottled brown on all sides, about 5 minutes. Serve with tomato puree. Yield 4 servings.
Prepare pasta Mostaccioli ... skillet, combine ground sausage, onion and ... or hot Italian link sausage may be ... ground sausage. Enjoy. Serves 6 to 8.
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