- 1. LINGUINI WITH WHITE CLAM SAUCE
- Drain clams into 2 cup measure; ... and heat through. Taste sauce; add salt and pepper if needed. Serve over hot linguini. Makes 4 to 6 servings.
Ingredients: 12 (broth .. clams .. flour .. juice .. label .. leaves ...)
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- 2. LINGUINI WITH WHITE CLAM SAUCE
- Cook linguini in boiling water for ... in reserved liquid from clams and parsley, let cook ... 5 minutes. Toss clam sauce with linguini, and serve immediately. Serves 6-8 people.
Ingredients: 7 (leaves .. liquid .. oil .. parsley ...)
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- 3. LINGUINI WITH WHITE CLAM SAUCE
- Saute garlic in oil until golden. Add drained clams, cook over low ... and remaining ingredients. Prepare linguini. Pour sauce over and top with cheese.
Ingredients: 10 (basil .. broth .. cheese .. clams .. linguini .. oil ...)
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- 4. LINGUINI WITH WHITE CLAM SAUCE
- While 2 quarts water ... garlic in butter. Add clams, juice and wine ... a slow boil. Add linguini to boiling salted water. ... Before serving, pour entire sauce mixture over the linguini. ... cheese (if desired) before serving.
Ingredients: 10 (cheese .. clams .. eggs .. juice .. linguini .. parsley ...)
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- 5. NINA'S WHITE CLAM SAUCE & LINGUINI
- Cook linquini according to ... set aside. In a sauce pan, heat butter. Add ... minutes, stirring constantly. Add clam juice and cook until ... heated. Serve over cooked linguini. Serves 4.
Ingredients: 10 (clams .. flour .. juice .. linguini .. optional ...)
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- 6. LINGUINI WITH WHITE CLAM SAUCE
- Saute garlic in olive oil until golden. Add drained clams, stir and saute ... minutes). Add clam juice, white wine, oregano, basil, pepper ... minutes. Serve over cooked linguini with Parmesan cheese and pepper to taste.
Ingredients: 11 (basil .. cheese .. juice .. oil .. oregano ...)
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- 7. LINGUINI WITH WHITE CLAM SAUCE
- 1. Saute garlic in ... juice from can of clams. 3. Add parsley ... 4. Serve over cooked linguini.
Ingredients: 5 (clams ...)
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- 8. LINGUINI WITH WHITE CLAM SAUCE
- In medium saucepan; saute ... until golden brown. Drain clams, reserve liquid. Stir ... until thickened. Serve over linguini noodles. Serves 4.
Ingredients: 7 (clams .. cornstarch .. milk .. noodles .. parsley ...)
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- 9. WHITE CLAM SAUCE & LINGUINI
- Brown garlic buds until ... and cool oil. Drain clams and reserve juice. Set ... will become tough. Serve 4.
Ingredients: 7 (clams .. garlic .. juice .. oil ...)
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- 10. LINGUINI WITH WHITE CLAM SAUCE
- Melt butter; add onions ... 4 more minutes. Add clams and cook 1 minute more. Serve over hot linguini.
Ingredients: 9 (basil .. garlic .. onion .. parsley .. salt ...)
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