|A Gift of Japanese Cooking|
|by Mifune Tsuji|
Exotic-sounding recipes are presented with easy-to-follow instructions, using readily available ingredients.
1 - 10 of 47 for linguini pasta salad
Result Page: 1
For large group, need 2 packages of linguini pasta noodles. For cooking ... add the Durkee's salad seasoning (may almost ... (It's up to your taste buds.)
Break linguini in half, cook and drain. Add Salad Supreme, vegetables and dressing. Toss, cover and refrigerate.
Toss the above ingredients in a large bowl and chill.
Marinate vegetables in salad dressing and Salad ... Parmesan cheese. Cook pasta, rinse and ... Mix all ingredients well. Refrigerate. Best eaten next day.
Break pasta in half and ... ingredients. Sprinkle with salad supreme and toss ... bottle of the salad dressing. Chill and serve. If possible chill overnight.
Cook and drain pasta well. Toss with ... and 1/2 bottle Salad Supreme. Add vegetables ... make salad a main dish, add cheese and cubed meat. Chill well.
Vegetables - if ... before serving. Cook pasta. Drain well ... evenly coat, not be soupy. May be served immediately but is best when refrigerated overnight.
Cook linguini and rinse with cold water. Add Italian dressing and seasoning and chill. Add vegetables. Serve.
Boil chicken in ... Cube chicken. Cook pasta. Drain and ... pasta, artichoke hearts, drained mushrooms, onions and Italian dressing. Stir and chill 3 hours.
Can also add ... couple of hours or overnight before serving. Note: This recipe can be made low-fat by using low-fat pasta and fat-free Italian dressing!
Result Page: 1
top of page