- 1. LINGUINE WITH WHITE CLAM SAUCE
- Melt butter in pan ... half; add chicken broth, clam juice, and seasonings (Parsley, ... remove from stove, add linguine noodles directly from boiling ... butter or olive oil. “Mangiamo!”
Ingredients: 16 (broth .. flakes .. garlic .. oil .. onions .. tube ...)
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- 2. LINGUINE WITH WHITE CLAM SAUCE
- Open clams reserving juice. In a ... 10 minutes. Meanwhile, cook linguine until al dente. Stir ... are heated through. Pour sauce over drained pasta. Serve.
Ingredients: 7 (basil .. oil .. parsley ...)
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- 3. LINGUINE WITH WHITE CLAM SAUCE
- Low Cholesterol. Makes 8 servings. Prepare Creamette Linguine as package directs; drain. ... garlic. Stir in reserved clam liquid and parsley; cook ... 5 minutes. Toss clam sauce with hot cooked linguine. Serve immediately. Refrigerate leftovers.
Ingredients: 7 (leaves .. liquid .. oil .. parsley ...)
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- 4. LINGUINE WITH WHITE CLAM SAUCE
- 1. To make sauce, heat butter and ... pepper. Simmer. 2. Cook linguine al dente. Drain. 3. Add clams to sauce; simmer 1 ... cheese. Serves 6 to 8.
Ingredients: 10 (basil .. garlic .. oil .. oregano .. parsley ...)
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- 5. LINGUINE WITH WHITE CLAM SAUCE
- If clams in the shell aren't ... Add 1/4 cup dry white wine to the reserved liquid and use in the sauce in place of the ... Toss clam mixture with linguine and parsley until well ... Parmesan cheese. Makes 4 servings.
Ingredients: 9 (oil .. parsley ...)
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- 6. LINGUINE WITH WHITE CLAM SAUCE
- Melt butter in heavy ... 15 minutes. Serve over linguine.
Ingredients: 11 (cheese .. flour .. juice .. parsley .. salt .. sauce ...)
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- 7. LINGUINE WITH WHITE CLAM SAUCE
- Heat oil in skillet ... garlic until golden. Add clams, wine and seasonings, and simmer 5 minutes. Pour sauce over cooked and drained linguine.
Ingredients: 11 (basil .. flakes .. liquid .. oil .. oregano .. salt ...)
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- 8. LINGUINE AND WHITE CLAM SAUCE
- Sauce: Drain clams; reserve 1/2 cup ... simmer 5 minutes. Cook linguine according to package directions; ... Makes 4 low fat servings.
Ingredients: 9 (clams .. mushrooms .. oil .. onion .. oregano ...)
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- 9. LINGUINE AND WHITE CLAM SAUCE
- Reserve 1/4 parsley and ... added at end with clams. Saute garlic in ... of water, to the sauce slowly. Cook linguine according to package directions. ... garlic bread complete this meal.
Ingredients: 6 (clams ...)
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- 10. LINGUINE WITH WHITE CLAM SAUCE
- 1. Scrub clams well. Steam open in ... simmering. 4. Meanwhile, cook linguine in boiling salted water ... 5. Add clams to sauce. 6. Top linguine ... hot French bread. Serves 4.
Ingredients: 10 (basil .. clams .. ground .. oil .. oregano ...)
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