- 1. PINEAPPLE-LIME JUICE
- Combine pineapple juice, lime juice, sugar and a ... to each. Yield: 6 servings.
Ingredients: 6 (juice .. sherbet .. sugar ...)
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- 2. MINTED CARROTS WITH LIME JUICE
- Combine all ingredients. Refrigerate for 30 to 60 minutes. Serves 4. 52 calories per serving. Rich in beta carotene, this salad has a fresh, zippy ...
Ingredients: 5 (juice .. leaves .. oil ...)
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- 3. SALSA GUACAMOLE
- Guests will rave about this combination of fire roasted salsa and guacamole -- you'll make it again and again! In medium bowl, stir together salsa ...
Ingredients: 11 (cilantro .. juice .. onion .. sauce ...)
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- 4. FIERY FRUIT SALSA
- Sweet mango is a welcome addition to this spicy chipotle salsa. In food processor, place drained tomatoes. Cover and process until coarsely chopped. ...
Ingredients: 7 (cilantro .. juice .. sauce ...)
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- 5. SANGRIAS
- Do not peel citrus. ... to catch seeds and juice. Discard seeds. Combine ... and thinly slice lemons, limes, oranges, and apples ... least 1 hour before serving.
Ingredients: 26 (ale .. apples .. chablis .. cognac .. juice .. lemons ...)
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- 6. VOODOO CHICKEN SALAD
- This spicy dish delivers the tastes of sweet, sour, hot, and salty to the table for a refreshingly different Summertime salad. Place all ingredients ...
Ingredients: 15 (cheese .. juice .. mayonnaise .. mustard .. oil ...)
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- 7. MARGARITA
- Rub glass rim with citrus juice and then dip in ... seconds and pour into glasses.
Ingredients: 3 (juice .. sec .. tequila)
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- 8. CHICKEN SATE WITH PEANUT SAUCE
- To make the marinade, ... Sprinkle grilled chicken with lime zest and garnish with cilantro leaves. Serve with the peanut sauce for dipping.
Ingredients: 21 (broth .. cream .. juice .. peppers .. sauce .. sprigs ...)
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- 9. SUPER MARGARITA
- Combine ingredients and shake with ice or pour over ice, or pulse in blender. Dip serving glass in water then dip edge of glass in salt. Makes 4 ...
Ingredients: 4 (cointreau .. desired. .. juice .. tequila)
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- 10. SALMON FILET WITH MANGO CILANTRO SALSA
- The following is an excerpt from the book "Eat Right for Your Metabolism" by Felicia Drury Kliment. Bake salmon filet at 400ºF for 15 to 20 minutes, ...
Ingredients: 10 (cilantro .. filet .. jalapeno .. juice .. oil .. only ...)
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