|Cooking With Lemons & Limes|
|by Brian Glover|
The sharp, fresh taste of lemons and limes is essential in any kitchen. A squeeze of lemon can bring a dull sauce or lackluster soup to life as it...
Results 1 - 10 of 36 for lime jello vegetable salad
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Bring water to boil (I use microwave). Add to Jello. Stir well. Add cold water and vinegar.
Dissolve the Jello in the boiling water. Add other ingredients. Set until firm.
Pour 1 cup boiling water into Jello. Then add mayonnaise and vinegar. Add 2 cups ice water. When partially set, add vegetables.
Mix Jello with 1 1/4 ... and set until Jello is the consistency of egg whites. Mix all above ingredients well. Pour into mold and refrigerate for 3 hours.
Dissolve and mix Jello in boiling water. ... salt. Refrigerate until partially set. Beat well until fluffy. Fold in the vegetables. Refrigerate until set.
Dissolve Jello in large bowl ... to top. Chill until firm. Our family and friends have been enjoying this cool, refreshing salad for more than 35 years.
Mix all together and let congeal.
Mix Jello according to the ... and chill until set. The bags of salad greens already prepared are usually found in the produce section of your supermarket.
Dissolve Jello in hot water. Add remaining ingredients and chill.
Mix Jello with boiling water ... adding water to make 1 quart cold liquid. When cool add vegetables, salt and pineapple. Chill until firm and cut in squares.
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