|Cooking With Lemons & Limes|
|by Brian Glover|
The sharp, fresh taste of lemons and limes is essential in any kitchen. A squeeze of lemon can bring a dull sauce or lackluster soup to life as it...
1 - 10 of 68 for lime jello cabbage salad
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Mix Jello according to the ... and chill until set. The bags of salad greens already prepared are usually found in the produce section of your supermarket.
Stir together Jello, boiling water, ... When nearly congealed, add 1/2 cup salad dressing and beat until frothy. Add the vegetables, stir well, and mold.
Dissolve Jello in hot water ... partially congealed, add salad dressing, beating it ... cheese with paprika and stick a large ripe olive over the top of it.
Dissolve Jello in boiling water; ... add Jello to salad dressing, mixing until ... thickened. Fold in cabbage, carrot, celery ... more colorful. Serves 6.
Dissolve gelatin in ... add gelatin to salad dressing, mixing until blended. Chill until slightly thickened. Fold in cabbage, carrots, celery and raisins.
Dissolve Jello in half hot water, then add remainder of water cold with the vinegar. Blend in salad dressing. Add vegetables. Pour in bowl or mold and chill.
Put Jello in bowl. Add ... marshmallows, stir until melted. Add cabbage, pineapple with juice and salad dressing. Chill until partially set. Add Cool Whip. Chill.
Dissolve marshmallows in Jello with the boiling ... the rest of the ingredients together and fold into the syrupy Jello. Stir once before it gets real set.
Mix Jello and water together ... firm. Add salt, salad dressing, and celery ... electric mixer. Add cabbage, carrot, and ... This can be place in a mold.
Dissolve Jello in 1/2 cup hot water. Add the remaining ingredients and chill and let set.
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