|Bread: A Slice of History|
|by Joan Alcock|
Bread plays an important role in the folklore, culture, religion, and politics of residents of wheat-growing countries.
Results 1 - 10 of 44 for like wonder bread
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Heat oven to 350 degrees. Pam loaf pan. Measure all ingredients into large mixer bowl and blend 1/2 minutes on low speed, scraping bowl constantly. ...
Beat sugar and oil. Add eggs, soda, baking powder and flour and mix well. Stir in bananas and nuts. Bake in large loaf pan at 375 degrees for 55 ...
Cut each little biscuit in fourths. Mix 3/4 cup sugar and 1 teaspoon cinnamon together. Roll each ball in this mixture. Plop into greased bundt or a ...
Stir together first ... Turn onto floured bread board. Cover and ... 13 x 2 inch pan and bake 15 to 20 minutes. Frost with powdered sugar glaze when warm.
Stir together dry ... about 45 minutes. Store in refrigerator. This tastes best when flavors have blended for a day or two. This bread freezes very well.
Let dough rise 2 times and shape into 4 loaves. Flour tops. Let rise again in pans. Bake 400 degrees 10 minutes, then 350 degrees 25 minutes.
Dissolve yeast in ... to make a bread dough that is ... flat in a large baking dish. Let rise, then pour on more maple syrup and bake until done. Serve hot.
Mix above well. Add 2 1/2 cups hot tap water. Let rise, punch down. Make into loaves. Cover with dish towel. Let rise again until it doubles. Bake at ...
Preheat oven to 450 degrees. Grease 9 x 9 inch baking pan. Place dry ingredients in large bowl and mix together. In separate bowl, blend buttermilk, ...
In a large bowl mix beef, bead crumbs, eggs, sage, celery salt, garlic, parsley, onion mix, cream of mushroom soup, and 1/2 cup cheese. Mix very ...
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