Tip: Try raspberry dessert for more results.

Results 1 - 10 of 10 for light raspberry dessert

In a large ... speed, beat the light cream cheese and ... gelatin salad and top with the walnuts. Makes 8 servings. More Healthy Homestyle Cooking, 2000.

Divide the angel food cake cubes among 4 dessert dishes. In a ... yogurt mixture atop cake cubes. Sprinkle with berries. If desired, garnish with fresh mint.

Combine 1st 4 ingredients. Mix well. Spread on cookie sheet 1/2 inch thick ungreased. Bake at 350 degrees for 20 minutes. Stir every 5 minutes to ...

Preheat oven to 350 degrees. Cut butter into flour in bowl until crumbly. Add brown sugar; mix well. Spread in 9 x 13 inch baking dish. Bake for 5 ...

Combine gelatin and hot water, stir until dissolved. Add lemon juice and applesauce. Add raspberries including juice. Pour into 13 x 9 1/2 x 2 inch ...

Mix ingredients and refrigerate.

This dessert is prepared on ... to 2 tablespoons raspberry puree. Cut cake ... Set cake on raspberry puree and garnish with fresh raspberries, if desired.

Melt chocolate in ... cookie cutter. Each dessert will need 12 ... small amount of raspberry sauce and garnish ... plate, if desired. Serve immediately.

Heat oven to ... and vanilla until light and fluffy. Add ... raspberries. Refrigerate about 1 hour until firm. Cut into squares. Store in refrigerator. 25 servings.

Heat oven to ... and vanilla until light and fluffy. Add ... raspberries. Refrigerate about 1 hour until firm. Cut into squares. Store in refrigerator. 25 servings.


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