|The Pound Cake Book|
|by Bibb Jordan|
Unique recipes for the ultimate comfort food--pound cake! There are enough here to suit every taste, every season, and every occasion.
Tip: Try fluffy pound cake for more results.
1 - 10 of 17 for light fluffy pound cake
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Preheat oven to ... medium-high speed until light and fluffy. Add eggs, ... overmix or the cake will become tough ... cooled before cutting. 10-12 Servings.
Heat oven to ... medium-high speed until light and fluffy. Reduce speed ... toothpick inserted in center comes out clean. Cool for 30 min on wire rack.
This spicy pound cake has a mocha ... mixture over the light batter. For a ... out light and fluffy. If mixture ... inserted in the center comes out clean.
Cream 1 1/2 ... mixer bowl until light and fluffy. Add eggs ... and fluffy. Fold in remaining 1/2 cup pineapple. Spoon over warm cake. Yield: 16 servings.
Beat eggs in large mixer bowl until light. Add oil and sugar; beat until fluffy. Combine bananas, ... frosting over cooled cake. Cream butter ... gradually, beating until smooth.
Cream butter for cake and gradually add sugar, beat until light and fluffy. Add 1 ... beat on high with mixer until light and fluffy. Frost top and sides.
Important: All ingredients ... medium speed until light and fluffy. Add sugar ... Spray large tube cake pan with Pam. ... real well. Keeps for 3 months.
Combine shortening, confectioners ... and beat until light and fluffy on high speed ... greased and lightly floured tube pan or 13 x 9 inch pan until done.
Cream butter and sugar until light and fluffy. Add eggs, ... fluffy. Beat water mixture into butter mixture at high speed until it resembles whipped cream.
Heat oven to ... and sugar until light and fluffy. Beat in ... clean, 80 to 90 minutes. Cool 10 minutes in pan. Remove from pan and cool on a wire rack.
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