1 - 10 of 31 for lentil loaf
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Cook lentils in water until ... remaining ingredients to lentils. Press into oiled loaf pan. Spread catsup or barbecue sauce on top. Bake at 350°F for 1 hour.
Serves 6. Cook lentils; saute vegetables briefly. Combine and bake at 350 degrees for 45 minutes.
Simmer lentils in water with ... heat and add tahini. Pour into oiled loaf pan. Bake in 350 degree oven for 25 minutes. Garnish with parsley. Serves 4-6.
Cook lentils 30 minutes, drain. Mix all ingredients, place in oiled loaf pan. Bake at 350 degrees for 45 minutes.
Preheat oven to ... oiled 9x5x3 inch loaf pan and bake ... pound of dried lentils equals 6 cups ... nice-sized loaves or 3 medium ones. They freeze well.
Mash cooked lentils. Saute onion ... Put in oiled baking dish and bake for 45 minutes at 375 degrees. Serve hot with your favorite brown gravy. Serves 6.
Slowly add lentils to boiling water ... and turn into loaf pan. Top with ... for 30 minutes. Supplements may be pre-mixed into loaf or added when serving.
Boil lentils until well done. ... ingredients to it. Put into greased baking dish. Bake 45 minutes in moderate oven (350 degrees). Approximately yield: 6 servings.
Cook lentils covered for 1 ... Bake at 350 degrees for 50 minutes. Cool for 5 minutes before slicing. Sprinkle with grated cheese before serving (optional).
Whiz lentils, milk and ... 350 degrees for 1 hour, or microwave in bundt pan 15 minutes on 3/4 power. Serve with mushroom gravy or ketchup. Servings: 8.
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