- 1. LENTIL BEEF SOUP
- Soak lentils overnight in 1 quart water. Drain. Dice beef in 1/2 inch cubes. ... pot. Stir. Ready to serve.
Ingredients: 9 (beef .. celery .. flour .. lentils .. onion ...)
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- 2. LENTIL BEEF SOUP
- Rinse and drain lentils. Brown beef, drain. Add all ... with tomato juice when reheating.
Ingredients: 8 (beef .. flakes .. juice .. leaf .. lentils ...)
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- 3. LENTIL-BEEF CASSEROLE
- In large saucepan over medium heat bring to boil lentils, 1 quart water ... a large skillet saute beef and onion until meat ... Add remaining ingredients; blend well.
Ingredients: 11 (basil .. beef .. leaf .. mustard .. salt .. sauce ...)
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- 4. CORNED BEEF LENTIL STEW
- Can substitute 1 can beef broth. Heat lentils, oil, water and ... or until vegetables are tender.
Ingredients: 16 (beef .. cube .. leaf .. oil .. parsley .. salt ...)
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- 5. BEEF - LENTIL SOUP
- Cook and stir hamburger, ... simmer, stirring occasionally until lentils are tender, about 30 minutes.
Ingredients: 15 (bouillon .. leaf .. lentils .. parsley .. pieces ...)
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- 6. BEEF AND LENTIL STEW
- Cook and stir meat, ... Stir occasionally. Cook until lentils are tender, about 40 minutes. Remove bay leaf. Makes 6 servings.
Ingredients: 15 (beef .. bouillon .. leaf .. lentils .. parsley ...)
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- 7. BEEF LENTIL SOUP
- Cook and stir hamburger, ... simmer, stirring occasionally until lentils are tender, about 40 ... 1 1/3 cup each serving).
Ingredients: 15 (beef .. bouillon .. leaf .. parsley .. pieces .. salt ...)
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- 8. BEEF LENTIL SOUP
- Cook and stir hamburger ... simmer stirring occasionally, until lentils are tender about 40 minutes. 6 servings.
Ingredients: 14 (bouillon .. leaf .. parsley .. salt .. slices .. stems ...)
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- 9. BEEF STEW WITH LENTILS
- Cut meat in 1/2 ... 5 minutes. Add the lentils, undrained stewed tomatoes ... dietary fiber, 886 mg. sodium.
Ingredients: 10 (beans .. broth .. carrot .. celery .. leaf .. meat ...)
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- 10. UKRANIAN BORSCHT
- In a 5-7 qt. dutch oven, cover beef and bones with 2 ... tomatoes, chopped), vinegar, sugar, lentils and beets with their ... enough to handle, remove skins.
Ingredients: 15 (dry .. juice .. leaf .. linguica .. peppercorns ...)
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