- 1. LEMONADE STAND PITCHER
- In large pitcher combine lemon juice and ... well. Makes about 48 ounces.
Ingredients: 5 (cubes .. slices .. sugar ...)
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- 2. PARTY PUNCH FOR 50
- Mix all together before hand. When ready to serve add 3 (2 liter) bottles vernors to make bubbly and flavorful. Can be made by adding smaller amounts ...
Ingredients: 6 (bottles .. juice .. lemonade .. sugar ...)
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- 3. LOW-CALORIE LEMONADE
- You don't have to ... it, buy a plastic pitcher that you can put the lemonade in. Go home. Empty ... lemonade all over your shirt).
Ingredients: 4 (glass ...)
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- 4. HOMEMADE LEMONADE
- Into the pitcher of water, squeeze the lemons. Add sugar, mix well.
Ingredients: 3 (lemons .. sugar ...)
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- 5. REAL LEMONADE
- Squeeze 3 lemons. Reserve juice. Slice remaining lemons 1/4 inch thick. Press them into 1/2 cup sugar. Let stand 15 minutes. Then add water, reserved ...
Ingredients: 6 (bowl .. cubes .. lemons .. mint .. sugar ...)
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- 6. HOMEMADE LEMONADE
- Squeeze: Put into pitcher. Add 1/2 cup honey to dissolve in 1 cup warm water. Put into pitcher. Add: Mix and refrigerate or serve.
Ingredients: 5 (ice .. lemons .. lime .. orange ...)
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- 7. HOMEMADE LEMONADE
- 1. In a bowl, ... Fill a 2 quart pitcher 1/3 full of ice. ... until full. Makes 2 quarts.
Ingredients: 2 (sugar ...)
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- 8. LEMONADE ICE TEA
- In 1 gallon pitcher dissolve tea in hot water. Add sugar, Real Lemon, and lemonade. Fill pitcher with cold water. Makes 1 gallon.
Ingredients: 5 (lemon .. lemonade .. sugar .. tea ...)
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- 9. HAWAIIAN LEMONADE
- In a large bowl or pitcher, combine lemonade concentrate and 1 can ... (Makes five 8 ounce servings).
Ingredients: 4
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- 10. STATE FAIR FRESH LEMONADE
- Cut lemons in half ... from lemons. Pour into pitcher (Tupperware pitchers work best). ... makes the recipe go faster.
Ingredients: 4 (lemons .. sugar ...)
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