1 - 10 of 94 for lemon yogurt dressing

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Whisk together ingredients in a bowl. Refrigerate or use immediately. For an extra lemony kick, add a pinch of True Lemon. Serve over salad.

Combine all ingredients. Place in a nonmetallic container in the refrigerator. Can be stored for two days. Serve a 1 ounce portion over fresh fruit ...

Stir ingredients until creamy. 19 calories per tablespoon.

Combine first 5 ... and fluffy. Stir in yogurt. Chill covered 2 hours. Makes 1 1/2 cups. Serve over mixed chunky fruit and garnish with fresh blueberries.

Preheat oven to ... chicken cubes. Combine dressing ingredients and pour ... cucumber slices. This is a nice salad as it is low in cholesterol and very tasty.

Combine ingredients and ... serving) prepared using yogurt and sesame seeds: ... 214.4mg calcium, 48.8IU Vitamin A, 4.4mg Vitamin C, less than 1mg iron.

Cut apple and ... size pieces. Add lemon juice. Toss gently. Alternate apple, ... grape, pear, strawberry on a wooden skewer. Serve with coconut dressing.

The first two ... cornstarch and salt until thickened. Fold in stiffly beaten egg white last. Whipping cream could be added if a richer dressing is desired.

Mix all ingredients. Prepare dill dressing; toss with ... refrigerate at least 1 hour. Arrange avocados on salad greens. Top with seafood mixture. 4 servings.

Cut apple and ... size pieces. Add lemon juice; toss gently. ... Serve with Coconut Dressing. Yields 21. ... well. Serve over kabobs. Yield: 1 2/3 cups.

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