- 1. FISH WITH LEMON SAUCE
- Combine broth, peel and ... heat; stir in butter, lemon juice and dill weed. Place fish on lightly greased rack ... sauce with fish. 4 servings.
Ingredients: 7 (broth .. cornstarch .. juice .. peel ...)
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- 2. FISH FILLETS WITH LEMON BUTTER SAUCE
- Arrange fish fillets in 7x12 inch ... and let stand, covered for 5 minutes to complete ... fillets. 4 to 6 servings.
Ingredients: 5 (almonds .. flakes .. juice ...)
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- 3. LEMON FISH SAUCE
- Mix together all of the above except for salt and pepper. Prepare fish for baking or frying. ... corn meal. Bake until done.
Ingredients: 10 (eggs .. juice .. meal .. milk .. onion .. salt ...)
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- 4. FISH FILLETS WITH LEMON/GINGER SAUCE
- 1. Wash and dry ... pimentos over low heat for two minutes. Mix flour ... with salt, pepper and lemon juice. 4. Pour sauce over fish fillets and sprinkle top ... sweet pepper rings. (Serves 8.)
Ingredients: 12 (crumbs .. flour .. garlic .. juice .. milk .. onion ...)
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- 5. FISH FILLETS WITH MUSHROOM - LEMON SAUCE
- Heat oven to 350 ... stirring constantly. Stir in lemon peel. Place fish fillets in prepared baking ... Bake at 350 degrees for 15 to 20 minutes ... with a fork. Serves 4.
Ingredients: 10 (fillets .. flour .. milk .. mushrooms .. parsley ...)
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- 6. LEMON SAUCE (FOR CHICKEN AND FISH)
- Heat butter and garlic ... to baste chicken or fish during cooking or grilling.
Ingredients: 10 (flour .. juice .. salt .. sugar ...)
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- 7. DILLY LEMON SAUCE FOR FISH
- Melt butter in pan. ... until thickens. Stir in lemon juice and serve over poached or broiled fish.
Ingredients: 7 (bouillon .. broth .. flour .. juice .. salt ...)
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- 8. ATTY’S AIOLI FISH
- Put first 6 ingredients ... to serve over cooked fish. Mix all ingredients. ... fish and serve. 's aioli fish
Ingredients: 14 (choice .. eggs .. garlic .. juice .. oil .. salt ...)
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- 9. BAKED FISH
- Put fish in 6"x10" baking dish. ... Bake at 400 degrees for approximately 1/2 hour. Baste fish once or twice while baking.
Ingredients: 9 (juice .. salt .. sauce ...)
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- 10. FISH CAKES OR TROUT CAKES
- Pan fry trout for 6 minutes each side ... in Italian bread crumbs. Fish cakes can be baked ... months. Makes 12 fish cakes.
Ingredients: 11 (crumbs .. eggs .. flakes .. juice .. onion .. salt ...)
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