1 - 10 of 98 for lemon sauce low fat

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Dissolve cornstarch in ... 1/2 cup water, lemon juice and mustard. ... stirring until the sauce thickens. Add more ... vegetables or lean meats. Makes 2 servings.

In a saucepan ... next 10 ingredients, simmer 20 minutes. Add cornstarch and water, simmer until thickened. This BBQ sauce is great on chicken or ribs.

10 calories per tablespoon. Place ingredients in blender and mix for 2 minutes or until smooth. To make a Mock Sour Cream Dip, mix: Serve with raw ...

Mix ingredients in shallow pan. Turn pieces of skinned chicken breast to coat completely. Line a pan with foil. Arrange chicken in pan, cover with ...

Toast the pitas. In a mixing bowl, toss all ingredients (except pitas and stuffings, or course), until everything is well combined. Stuff pitas. ...

Similar to typical ... cup Mock Hollandaise Sauce (see below) and ... the remaining broth, lemon juice, and butter. ... until melted. Yields: about 1 cup.

Make ice milk: ... Break up into 1-inch pieces. Process until smooth. Serve soft frozen or freeze until firm. Make sauce: In bowl mix ingredients. Serves 8.

Combine all ingredients except chicken and corn flakes; blend mixture well. Spoon yogurt mixture over chicken to coat well. Cover chicken and ...

Make ice milk: ... Ice Milk. Make sauce: In bowl, mix ... Serves 8. 119 calories, 2 g protein, 28 g carbohydrates, 1 g fat, 2 mg cholesterol, 16 mg sodium.

Combine all ingredients except chicken and corn flakes; blend mixture well. Spoon yogurt mixture over chicken to coat well. Cover chicken and ...

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