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Results 1 - 10 of 576 for lemon pepper fish.

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1. SPENCER'S MEDITERRANEAN FISH
Nearly any type of small lake fish may be used, such ... dash of salt and pepper. Cook onions until ... and a dash of lemon juice and stir. Serve ... what you think. (sjk12 uakron.edu)
Ingredients: 14  (cream .. juice .. leaves .. oil .. onion .. tomatoes ...)
2. BAKED FISH
Put fish in 6"x10" baking dish. ... once or twice while baking.
Ingredients: 9  (juice .. salt .. sauce ...)
3. BAKED HERBED FISH - QUICK
Preheat oven to 350 degrees. Wash fish, pat dry and ... Serve with lime or lemon wedges. Makes 4 servings.
Ingredients: 11  (leaves .. milk .. oil .. onion .. salt ...)
4. GRILLED FISH (Gas Grill)
Turn grill on high. Place washed and patted dry fish on heavy duty foil. Dot with butter. Sprinkle with Lemon n Herb, seasoned salt ... until slightly brown around edges.
Ingredients: 8  (herb .. lemon .. salt ...)
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5. GRILLED FISH KABOBS WITH MEDITERRANEAN SALSA
Soak skewers in water. ... 3/4 cup olive oil, lemon juice, parsley, thyme, garlic and black pepper; stir to blend. Place fish in mixture; toss lightly ... Do not touch your eyes.
Ingredients: 24  (cubes .. hour .. juice .. oil .. olives .. pieces ...)
6. GRILLED FRESH FISH
1. Melt butter in small saucepan. Add lemon juice, herb, salt and pepper for Herb-Butter Baste. 2. Place fish on well-oiled grill or ... lime slices, if you wish.
Ingredients: 6  (juice .. salt ...)
7. SPICY MARINADE FOR FISH OR CHICKEN
This is an excellent marinade for fish or chicken. Put chicken ... a blender or food processor.
Ingredients: 7  (garlic .. juice .. oil .. sake .. soy ...)
8. BAKE STUFFED FISH
Combine stuffing mix, tomatoes, onion, sugar, salt, tarragon and pepper. Set aside. Mix butter and lemon juice, brush outside surface of fish. Place fish in ... before serving. Makes 4-6 servings.
Ingredients: 11  (juice .. onion .. pieces .. salt .. sugar .. tarragon ...)
9. BAKED FISH IN HERB SAUCE (PORTUGUESE)
Sprinkle fish with salt, pepper. Place in shallow ... for 30 minutes. Baste occasionally.
Ingredients: 7  (fillets .. juice .. oil .. sauce ...)
10. BAKED FISH WITH MUSHROOM WINE SAUCE
Serves 2 Preheat oven to 400 degrees. Saute' mushroom, garlic, lemon juice, and seasonings in ... liquid has evaporated. Place fish in 1 quart casserole ... 1 fat, 30 optional cal.
Ingredients: 9  (fillets .. juice .. mushrooms .. optional .. scallions ...)
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