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Results 1 - 10 of 114 for lemon pepper cod fish.

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1. FISH MUDDLE
This soup is a cousin to fish chowder, an old traditional ... seasoning, adding salt and pepper, if needed. Remove ... chowder crackers and fresh lemon wedges. Variations: Finely diced ... with flour, but served as-is.
Ingredients: 13  (cod .. cubes .. leaves .. onion .. parsley .. peppercorns ...)
2. JIM'S "COORS BEER" BATTER FISH & CHIPS
In a large ceramic ... not drip off the fish so easily. Add flour ... add the pieces of cod fish into the batter, ... a little salt and pepper added and blended-to taste. ... clean. Condiments: tarter sauce, lemon wedges, and malt vinegar. Northwest Oregon
Ingredients: 9  (eggs .. lemon .. sauce ...)
3. BAKED FISH
Put fish in 6"x10" baking dish. ... once or twice while baking.
Ingredients: 9  (juice .. salt .. sauce ...)
4. GRILLED FRESH FISH
1. Melt butter in small saucepan. Add lemon juice, herb, salt and pepper for Herb-Butter Baste. 2. Place fish on well-oiled grill or ... lime slices, if you wish.
Ingredients: 6  (juice .. salt ...)
5. FINN AND HADDLE
Slice large onion in ... 9 inch pan. Place fish on top and milk to just about top. Squeeze lemon on top and salt, pepper and paprika and put ... 1 hour at 350 degrees.
Ingredients: 6  (cod .. lemon .. onion .. top ...)
6. FISHERMAN'S FANTASY
In large skillet cook ... large enough to hold fish in one layer. Arrange ... fish fillets. Sprinkle with lemon juice, salt and white pepper. In small bowl ... of major supermarkets. 4 servings.
Ingredients: 17  (basil .. cheese .. crumbs .. juice .. oil .. olives ...)
7. BACCALA SALAD
Boil fish in large kettle until ... and season with salt, pepper, oregano and garlic. ... Squeeze on juice from lemon. Sprinkle with oil and vinegar. Toss lightly and serve.
Ingredients: 11  (lemon .. oil .. oregano .. salt .. strips .. vinegar ...)
8. FISHERMAN'S STEW
Bacon can be eliminated ... bay leaves, garlic and pepper. Cover and simmer until potatoes are tender, about 30 minutes.
Ingredients: 11  (leaves .. pieces .. salt .. sauce .. tomatoes ...)
9. BACCALA
Soak fish in cold water 2 ... separate bowl combine oil, lemon juice, garlic, pepper, olives, pickle peppers ... fish and chill. Serves 4.
Ingredients: 9  (garlic .. oil .. olives ...)
10. POOR MAN'S SCALLOP CASSEROLE
Heat oven to 350 ... until heated through and fish flakes with fork.
Ingredients: 12  (egg .. juice .. salt .. sauce .. scallops ...)
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