- 1. THAI CHICKEN SALAD
- In a large skillet, ... combine the mixed greens, chicken, bean sprouts, yellow pepper and cucumber. In a ... brown sugar, chiles, nutmeg, lemon grass, ginger, mint and ... the dressing to the salad and toss well. Gently ... and sprinkle with the peanuts.
Ingredients: 17 (basil .. greens .. juice .. mint .. nutmeg .. sprouts ...)
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- 2. CHICKEN WALDORF SALAD WITH EQUAL
- 52% calorie reduction from traditional recipe. Combine chicken, apples, celery, grapes ... Blend mayonnaise, sour cream, lemon juice, mustard and Equal®; ... taste with salt and pepper. Spoon salad onto lettuce-lined plates: sprinkle ... substitute 8 packets Equal® sweetener Equal
Ingredients: 13 (apples .. breast .. celery .. cream .. grapes .. juice ...)
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- 3. CHICKEN TERIYAKI OVER STIR-FRY VEGETABLES
- Combine onion, garlic, soy ... honey; mix well. Arrange chicken in shallow baking dish; ... stir. Sprinkle chopped parsley over.
Ingredients: 18 (broccoli .. cabbage .. carrots .. honey .. juice ...)
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- 4. GREEK CHICKEN KABOB
- Cook time: BBQ - 15-20 minutes (approximately) 1. Clean chicken breast thoroughly and cut ... a flat plate, empty salad dressing mix and roll ... the basil, parsley and lemon pepper. If there is ... approximately 15-20 minutes on BBQ.
Ingredients: 6 (breasts ...)
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- 5. CHICKEN MARINADE
- Marinade boneless, skinless chicken breast several hours and ... per side depending on thickness.
Ingredients: 8 (juice .. mustard .. oil .. sauce .. smoke ...)
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- 6. LEMON BAKED CHICKEN FOR A CROWD
- In medium sized bowl ... inch roasting pans, arrange chicken quarters, skin side up. Pour lemon mixture over chickens. Bake ... Makes about 2 dozen servings.
Ingredients: 8 (leaves .. oil .. quarters .. salt ...)
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- 7. CAESAR CHICKEN SALAD
- Makes 2 servings. Rub ... and discard garlic; add lemon juice, mayonnaise, and cheese ... lettuce and top with chicken mixture.
Ingredients: 11 (celery .. cheese .. clove .. juice .. leaves .. mayonnaise ...)
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- 8. MOROCCAN CHICKEN & COUSCOUS SALAD
- 1. Bring chicken broth to a boil ... large bowl whisk the lemon juice, oil, curry powder, black pepper and crushed red pepper. ... 8 cups - 4 servings.
Ingredients: 15 (broth .. coarse .. couscous .. currants .. juice ...)
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- 9. CHICKEN BREAST DIANE
- 1. Place chicken breast between sheets of ... with salt and black pepper. 2. Heat 1 ... green onions, lime or lemon juice and brandy, if ... sauce over chicken. Serve immediately.
Ingredients: 11 (broth .. lemon .. mustard .. oil .. onions .. parsley ...)
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- 10. CHICKEN BREASTS DIANE
- Pound chicken slightly. Sprinkle with salt and pepper. In a microwave ... chives or green onions, lemon juice, mustard and parsley ... sauce over chicken. Serve immediately.
Ingredients: 10 (broth .. lemon .. mustard .. oil .. onions .. parsley ...)
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