- 1. CATFISH PARMESAN
- Rinse catfish and pat dry. Combine ... oregano, basil, salt and pepper. Dip catfish in ... flakes easily. Garnish with lemon wedges. Serves 6.
Ingredients: 11 (basil .. cheese .. crumbs .. oil .. oregano .. paprika ...)
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- 2. CATFISH PARMESAN
- Pat fish dry. Combine ... seasonings; stir well. Dip catfish in butter and roll ... a fork. Garnish with lemon wedges and parsley. Yield: 6 servings.
Ingredients: 12 (basil .. cheese .. crumbs .. oregano .. paprika ...)
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- 3. BAKED CATFISH FILLETS
- Wash and dry catfish fillets. Sprinkle both sides of fish with garlic powder, salt, pepper, paprika and a ... Mix together juice of lemon, sherry and soy ... and easy, lowfat, low sodium.
Ingredients: 10 (fillets .. paprika .. sauce .. tarragon ...)
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- 4. CHRISTMAS HOLIDAY CATFISH BAKE
- Stir together eggnog, wine, eggs, and salt and pepper to taste. Season the fish with pepper and lemon juice. Coat with bread ... broiling fish for the catfish.)
Ingredients: 9 (crumbs .. eggnog .. fillets .. juice .. paprika ...)
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- 5. BAKED CATFISH
- Score catfish and rub with juice, sauce, salt, and pepper. Coat with mix ... and bake 30-40 minutes longer.
Ingredients: 5 (fillets .. juice .. sauce ...)
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- 6. CRUSTY BAKED CATFISH
- Rinse thawed catfish in cold water. Pat ... Sprinkle with salt and pepper. Bake at 400 ... until done. Garnish with lemon wedges.
Ingredients: 6 (milk .. mustard .. pecans ...)
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- 7. BAKED CATFISH
- Rinse catfish in cold water, pat ... mix salad dressing, parsley, lemon juice, salt and pepper. Using pastry brush, ... for 2 to 3 minutes.
Ingredients: 6 (lemons .. parsley .. salt ...)
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- 8. FRIED CATFISH
- Salt and pepper fish. Beat egg whites ... salt and pepper. Coat catfish slices in seasoned bread ... sauce. Mix mayonnaise with lemon juice until well blended. ... and mix well. Serves 6.
Ingredients: 11 (cream .. crumbs .. juice .. mayonnaise .. oil .. salt ...)
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- 9. BAKED FARM RAISED CATFISH
- Score catfish and rub with juice, sauce, salt and pepper. Coat with mix ... bake for 30-40 more minutes.
Ingredients: 5 (fillets .. juice .. sauce ...)
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- 10. FRIED CATFISH
- Skin catfish and filet. Cut into portions. Season with salt and pepper. Dip into corn ... turning once. Garnish with lemon wedges.
Ingredients: 8 (meal .. oil .. salt .. wedges ...)
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