- 1. LEMON MERINGUE PIE
- Preheat oven to 300°F. ... mixture. Stir in grated lemon rind, butter, salt, and ... filling into the baked pie shell. Cover with meringue (see below) while still ... a fresh sprig of mint.
Ingredients: 14 (cornstarch .. flour .. juice .. lemons .. salt ...)
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- 2. LEMON MERINGUE PIE WITH EQUAL
- 61% calorie reduction from ... larger than inverted 9-inch pie plate. Ease pastry into ... wire rack. Combine water, lemon juice and cornstarch in ... to stiff peaks. Spread meringue over hot lemon filling, ... substitute 16 packets Equal® sweetener. Equal
Ingredients: 14 (concentrate* .. cornstarch .. eggs .. peel .. pie ...)
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- 3. LEMON MERINGUE PIE (DIABETIC)
- Combine fructose, 1 1/2 ... Remove from heat. Beat lemon juice and egg yolks ... Pour lemon mixture into pie shell. Top with meringue and seal to edges. ... at 350 degrees until brown.
Ingredients: 13 (cornstarch .. fructose .. juice .. replacement ...)
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- 4. LEMON MERINGUE PIE
- Heat oven to 400 ... smooth. Blend in butter, lemon juice and lemon rind. Pour hot filling into baked pie shell. Cover with meringue. Bake 8-10 minutes ... Beat until stiff and glossy.
Ingredients: 12 (cornstarch .. eggs .. juice .. meringue .. rind ...)
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- 5. LEMON MERINGUE PIE
- Heat oven to 400 ... heat, stir in butter, lemon peel, juice and food coloring. Pour into pie shell. Whip until peaks ... over filling carefully sealing meringue to edge of crust ... Refrigerate any remaining pie immediately.
Ingredients: 13 (cornstarch .. juice .. peel .. sugar .. tartar ...)
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- 6. LEMON MERINGUE PIE
- Mix cornstarch, salt and ... 1 minute longer. Add lemon juice and butter. Cook - pour into pie shell - add meringue and cook until brown.
Ingredients: 9 (cornstarch .. juice .. meringue .. salt .. sugar ...)
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- 7. LEMON MERINGUE PIE
- Combine cornstarch, sugar, lemon juice and rind. Beat ... in butter. Pour into pie shell. Add meringue. Beat egg whites ... until light brown. Serve cold.
Ingredients: 8 (cornstarch .. juice .. rind .. sugar ...)
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- 8. LEMON MERINGUE PIE
- Prepare pudding as direction ... using measurements listed above. Lemon rind is added to ... tunneled with spoon.) Fill pie shell with cooled pudding ... Cover pudding completely with meringue, be sure to ... attempted on a humid day.
Ingredients: 11 (rind .. sugar .. tartar .. whites .. yolks ...)
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- 9. LEMON MERINGUE PIE
- Heat oven to 400 ... heat; stir in butter, lemon peel, lemon juice, and food coloring. Pour into pie shell. Spoon meringue onto hot pie filling; ... minutes. Cool away from draft.
Ingredients: 10 (cornstarch .. juice .. meringue .. peel .. sugar ...)
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- 10. LEMON MERINGUE PIE
- Mix together sugar and ... thicken, add butter and lemon juice. Cook this until ... into an already baked pie shell (do not punch ... crust). Top this with meringue and bake until meringue ... until the sugar is dissolved.
Ingredients: 9 (flour .. juice .. milk .. sugar .. whites ...)
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