|Lemons, Lemons, Lemons|
|by Lalitte Scott|
The zesty scent and taste of fresh lemons serve as inspiration for this delightful two-color cookbook/gift book.
Tip: Try cupcakes cake mix for more results.
Results 1 - 10 of 22 for lemon cupcakes cake mix
Result Page: 1
Preheat oven to ... medium-low speed, beat cake mix, 1-1/3 cups ... and 2 tablespoons lemon juice, and 1 ... remaining 1 tablespoon zest. Spread over cupcakes.
Follow instructions on boxes for Cake and Filling. Have ... 1 teaspoon of lemon pie filling on/in ... cracker pieces into cupcakes while still warm. ... ways are very attractive.
In a large ... measuring cup.) Bake cupcakes for 17-20 minutes ... plastic freezer bag or decorating bag. If using decorating bag, frost with large star tip.
Add: 1 tbsp. ... any plain yellow cake mix. Mix according to directions for cupcakes. Avoid cake ... when dipped. While cupcakes are still hot dip in syrup.
Follow directions on box for cupcakes, cool cupcakes ... Fill with cooled lemon pie filling. Put cake top on cupcake, ... Lemon pie filling prepare and cool.
Prepare cake mix for cup cakes; ... the paper from cupcakes and place top ... orange marmalade and lemon juice. Spread this ... Decorate top with licorice.
Mix together oil and ... minutes. When cool, hollow out and spoon lemon pudding into centers. Top with the cut-off piece and sprinkle with powdered sugar.
Mix lemon cake batter according to ... cakes cool. Roll each cake in juice mixture and let dry. Great for parties and weddings. Makes approximately 12 dozen.
Make cupcakes as directed and ... Squeeze oranges and lemons into confectioners sugar. ... peel in blender. Mix all together. Dip ... waxed paper to cool.
Mix all together. Bake at 350 degrees for 20-25 minutes. Dip cupcakes in glaze when cooled. Mix lemon juice and sugar to taste and desired consistency.
Result Page: 1
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