- 1. PUMPKIN-LEMON CREAM PIE
- Mix first seven ingredients. Pour into pie shell. Bake at 425 ... minutes. Blend together sour cream, brown sugar and lemon juice. Spread sour cream ... Makes one 9 inch pie.
Ingredients: 13 (cinnamon .. cream .. half .. juice .. pecans .. salt ...)
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- 2. SOUR CREAM - LEMON PIE
- Combine sugar, cornstarch, lemon rind, juice, egg yolks ... temperature. Stir in sour cream and pour filling into pie shell. Cover with whipped ... lemon twists. Store in refrigerator.
Ingredients: 11 (cornstarch .. cream .. juice .. milk .. sugar ...)
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- 3. SOUR CREAM LEMON PIE
- Combine sugar, cornstarch, lemon rind, juice, egg yolks ... temperature. Stir in sour cream and pour filling into pie shell. Cover with whipped ... lemon twists. Store in refrigerator.
Ingredients: 11 (cornstarch .. cream .. juice .. milk .. sugar ...)
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- 4. SOUR CREAM - LEMON PIE
- Combine sugar, cornstarch, lemon rind, juice, egg yolks ... temperature. Stir in sour cream and pour filling into pie shell. Cover with Cool Whip. Store in refrigerator.
Ingredients: 10 (cornstarch .. cream .. crust .. juice .. milk .. sugar ...)
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- 5. SOUR CREAM LEMON PIE
- Combine sugar, cornstarch and ... yolks, until thick and lemon colored. Gradually stir about ... cool. Stir in sour cream. Spoon sour cream ... Spread unsweetened cream over pie filling. Chill thoroughly. Makes 8 servings.
Ingredients: 12 (cornstarch .. cream .. juice .. optional .. rind ...)
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- 6. SOUR CREAM LEMON PIE
- Combine sugar, cornstarch, lemon rind, juice, egg yolks ... temperature. Stir in sour cream. Pour into baked pie shell. Refrigerate until serving ... cream (optional) and lemon twists.
Ingredients: 11 (cornstarch .. juice .. milk .. sugar ...)
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- 7. LEMON SOUR CREAM PIE
- Combine sour cream, egg yolks in ... water and add to lemon mixture. Cook over medium ... lemon juice pour into pie shell. Combine egg whites ... in microwave stirring several times.
Ingredients: 12 (cornstarch .. cream .. juice .. milk .. sugar .. tartar ...)
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- 8. SOUR CREAM LEMON PIE
- Combine sugar, cornstarch, lemon rind, lemon juice, egg ... temperature. Stir in sour cream and pour filling into pie shell. Cover with whipped ... lemon twist. Store in refrigerator.
Ingredients: 11 (cornstarch .. cream .. juice .. milk .. sugar ...)
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- 9. SOUR CREAM LEMON PIE
- Combine sugar, cornstarch, lemon rind, juice, egg yolks ... temperature. Stir in sour cream and pour into pie shell. Cover with whipped cream.
Ingredients: 10 (cornstarch .. cream .. juice .. milk .. rind .. sugar ...)
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- 10. SOUR CREAM LEMON PIE
- Combine sugar, cornstarch, lemon rind, lemon juice, egg ... temperature. Stir in sour cream with pour filling into pie shell. Cover with whipped cream. Store in refrigerator.
Ingredients: 10 (cornstarch .. cream .. juice .. milk .. sugar ...)
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