1 - 10 of 37 for lemon cinnamon rolls
Result Page: 1
Preheat oven to ... 15 minutes. Separate cinnamon rolls and dip in ... until golden brown. Combine lemon peel and icing, spread on rolls. 6 to 8 servings.
Cream shortening, butter, sugar, salt, vanilla, and lemon; mix in ... for 1/2 hour. Roll out dough approximately 1/4 inch thick, add cinnamon, sugar, raisins, ... etc. for Sweet Rolls. NOTE: Above ... vanilla and lemon extract.
Mix 1 1/4 ... remaining sugar and lemon juice; cook 2-3 ... at 350 degrees for 25-30 minutes or until golden brown. Serve chilled or at room temperature.
Mix 1 1/4 ... granulated sugar and lemon juice; cook 2 ... to 30 minutes or until golden brown. Cool on wire rack. Serve chilled or at room temperature.
Scald milk, cool ... in sugar in warm water, let stand 5 minutes or longer. Add to warm milk and all ingredients, add flour. Let raise 3 times, roll out.
In small bowl, ... or 3 minutes. Roll out. Spread with ... sprinkle sugar and cinnamon over dough, roll ... with butter. Let cool and then ice with glaze.
Oven at 360 degrees. Yields: 40-45 rolls. Combine and ... sugar, 2 teaspoons cinnamon, raisins, and ... for 12-13 minutes. Don't overbake. Frost while hot!
Roll thawed dough on ... Combine sugar and cinnamon; sprinkle over ... raisins, almonds, and lemon peel. Starting from ... Cut into 12 rolls. Arrange in ... make glaze. Serves 12.
Scald milk and ... add salt and lemon extract. Dissolve yeast ... of dough and roll out and add soft butter, brown sugar, cinnamon and raisins. Fold ... about 1 inch rolls. Place in ... puts frosting on these.)
Sift flour, baking ... to mix well. Roll out in rectangle ... butter. Combine apples, lemon juice, brown sugar and cinnamon; arrange over ... or sauce, if desired.
Result Page: 1
top of page