|Lemons, Lemons, Lemons|
|by Lalitte Scott|
The zesty scent and taste of fresh lemons serve as inspiration for this delightful two-color cookbook/gift book.
1 - 10 of 295 for lemon cinnamon cookies
Sift 1 1/2 ... and vanilla or lemon rind. With mixer ... or 2 teaspoons cinnamon. When the ... minutes or until cookies are lightly golden. ... mixture. Bake as directed.
Scald milk and allow to cool to lukewarm. Combine ingredients using half of the flour. Stir vigorously. Add remaining flour and mix into dough. Cover ...
In a mixer ... vanilla. Combine flour, cinnamon, baking powder, lemon peel and salt. ... to coat. Set cookies, 1 inch ... remove to racks to cool completely.
Blend until creamy: ... 1/4 tsp. grated lemon rind, 1 cup ... in 1 tsp. cinnamon and 6 tbsp. ... greased cookie sheet at 350°F. for 12 min. Makes 5 dozen.
Preheat oven to ... pumpkin, vanilla, rum, lemon peel and lemon ... of space between cookies. Combine 2 ... with 1/2 tsp. cinnamon. Sprinkle over ... Yield: about 4 dozen.
Preheat oven to ... soda, salt and cinnamon in a mixing ... sugars, vanilla and lemon juice together using ... sheets. Bake until cookies are lightly browned, ... Makes 2 dozen cookies
Preheat oven to ... bowl and add lemon juice, water, cinnamon, cloves, allspice ... dough ball out and cut into shapes. Bake for about 10 minutes at 350°F.
Preheat oven to ... muscovado sugar, ground cinnamon and the grated lemon rind. Stir in ... marshmallows for tails, fixing them with a little decorating icing.
Preheat oven to ... soda, salt and cinnamon. In another ... butter, vanilla and lemon juice. Add eggs, ... raves about these cookies, I decided to share the recipe.
Mix the cookie ... apples. Dip in lemon lime soda to ... the cream cheese mixture and sprinkle with cinnamon and sugar mixture. Cut into pieces and serve.
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