- 1. VEAL GUGLIEMO WITH BUTTER-LEMON SAUCE
- Mix and blend egg ... high heat mix together butter, lemon juice, parsley and broth. ... browned cutlets in lemon sauce until well heated, about ... and water mixture. Serves 2.
Ingredients: 16 (broth .. crumbs .. eggs .. flour .. lemon .. milk ...)
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- 2. TANGY LEMON BUTTER SAUCE
- Combine all ingredients. Use for basting or in individual serving cups for dipping boiled or broiled seafood. Yield: 1/2 cup.
Ingredients: 3 (juice .. sauce ...)
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- 3. LEMON - BUTTER BBQ SAUCE
- Great on chicken or fish.
Ingredients: 8 (accent .. chives .. lemon .. paprika .. salt .. sauce ...)
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- 4. LEMON - GARLIC BUTTER SAUCE AND CHICKEN
- Melt butter. Saute garlic on ... times while cooking. Leftover sauce may be refrigerated and used again.
Ingredients: 10 (flour .. juice .. paprika .. salt .. tabasco ...)
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- 5. QUICK LEMON-BUTTER SAUCE
- In small saucepan, blend ... from heat. Stir in butter and lemon juice. Serve over cooked ... fish. Makes 1/2 cup sauce.
Ingredients: 4 (juice .. soup ...)
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- 6. CHICKEN WITH LEMON BUTTER SAUCE
- Slice chicken breasts into ... salt, pepper, juice from lemons. Bring to boil. ... the liquid for the sauce. Place drained chicken in saute pan. Pour melted butter over it. Add mashed ... stirring until thickened. Serves 8.
Ingredients: 13 (breasts .. chives .. cornstarch .. garlic .. hearts ...)
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- 7. LEMON WATERCRESS BUTTER SAUCE
- In large skillet, over medium heat, melt butter. Add shallots, saute ... the remaining watercress and lemon juice, pepper and salt. Puree, serve immediately as dipping sauce for 2 warm artichokes. Serves 2.
Ingredients: 7 (flour .. juice .. salt ...)
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- 8. FISH FILLETS WITH LEMON BUTTER SAUCE
- Arrange fish fillets in ... During standing time, microwave sauce as follows: SAUCE: Place ... on high, or until butter is melted. Stir and ... fillets. 4 to 6 servings.
Ingredients: 5 (almonds .. flakes .. juice ...)
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- 9. LEMON BUTTER SAUCE
- Cream butter and sugar. Add eggs, lemon juice and lemon rind. ... on top of Ginger Bread.)
Ingredients: 5 (juice .. rind .. sugar ...)
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- 10. LEMON BUTTER SAUCE
- Soften butter. Mix with lemon juice and mustard. Pour over hot broccoli or other vegetables.
Ingredients: 3 (lemon .. mustard ...)
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