- 1. CHICKEN SATE WITH PEANUT SAUCE
- To make the marinade, ... skewers into the soy sauce mixture and allow to ... next 7 ingredients (peanut butter through garlic) in a ... as thick as heavy cream (about 15 minutes). Transfer ... the peanut sauce for dipping.
Ingredients: 21 (broth .. cream .. juice .. peppers .. sauce .. sprigs ...)
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- 2. WILD FOWL IN MUSHROOM SAUCE
- Brush goose with olive ... nearly done, prepare the sauce. Combine egg, milk ... medium high heat, melt butter and sauté green onions ... until mixture thickens. Add lemon juice, salt and pepper, ... extra sauce for the table.
Ingredients: 16 (cornstarch .. egg .. juice .. milk .. paprika .. parsley ...)
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- 3. HOLLANDAISE SAUCE
- Melt butter in the top of a double boiler. Stir in cream and beaten egg yolks. Whisk together. Add salt and lemon juice. Cook over boiling ... freshly chopped parsley, if desired.
Ingredients: 8 (cream .. juice .. paprika .. parsley ...)
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- 4. HORSERADISH MUSTARD SAUCE
- Melt the butter, add flour, mixing ... then strain and add lemon juice and cream, gradually. Usually served with hamburger, steak, or meatballs.
Ingredients: 9 (broth .. cream .. flour .. juice .. mustard .. onion ...)
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- 5. TRUE HOLLANDAISE
- Hollandaise is one of the five mother sauces; Espagnol (red sauce ... and very rich), Béchamel (cream or milk based sauce ... emulsion of eggs yolks, butter fats, and lemon juice, but every ounce ... practically anything, even French Fries!
Ingredients: 22 (cream .. demi-glaze .. grip .. juice .. mouth .. mustard ...)
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- 6. MEATBALLS BAKED IN SOUR CREAM
- In a bowl lightly ... In a skillet melt butter; brown meatballs slowly ... in flour. Add water, lemon juice, Worcestershire sauce, paprika and salt; ... carefully blend in sour cream; pour over meatballs. ... if desired. Makes 8 servings.
Ingredients: 14 (beef .. flour .. juice .. olives .. onion .. paprika ...)
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- 7. LEMON CHEESE DESSERTS WITH STRAWBERRY SAUCE
- Mix above as for ... top of dessert. Mash cream cheese until soft, add ... rest of crumbs on top.
Ingredients: 12 (cheese .. dessert .. flour .. juice .. nuts .. salt ...)
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- 8. BUFFALO CHICKEN WINGS
- Cut off and discard ... drain well. Melt the butter in a saucepan and ... tablespoons of the hot sauce and the vinegar. Put ... Makes about 2 1/2 cups.
Ingredients: 19 (cream .. juice .. mayonnaise .. oil .. salt .. sauce ...)
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- 9. "CRAB" AND SPINACH CASSEROLE
- Cook and drain spinach. ... crab, then onion and lemon juice. Sauce: Blend butter and flour in a ... Add soup and sour cream; cook slowly until ... for several weeks. Serves 6.
Ingredients: 9 (cheddar .. crab .. cream .. flour .. juice .. onion ...)
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- 10. BUFFALO CHICKEN WINGS WITH BLEU CHEESE DIPPING SAUCE
- Melt butter in a small saucepan. Add hot sauce and remove from heat. ... and refrigerate until serving time.
Ingredients: 11 (cream .. follows .. gorgonzola .. juice .. mayonnaise ...)
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