|The Classic 1000 Cake and Bake Recipes|
|by Wendy Hobson|
Even in our time-pressured lives, cooks still love making cakes and breads. Not simply for special occasions, but as an everyday source of healthy...
Results 1 - 10 of 101 for lemon baking chips
Mix salt, pepper, mayonnaise, lemon juice and onion into soup. Add chicken, celery and almonds; mix well. Bake at 350 degrees for 30-35 minutes.
Lightly mix all ... hour prior to baking. Top with ... prior to baking. Bake 40 to 45 ... 350 degree oven approximately 15 minutes or until heated through.
Cut each tortilla ... Brush a shallow baking pan with oil ... with desires seasoning. Bake in a 325°F ... and refrigerate to allow flavors to blend.
Combine all ingredients except cheese and chips. Put in ... quart casserole. sprinkle with cheese and border with chips. Bake at 425 degrees for 15 minutes.
Combine everything but potato chips and 1/2 cup ... casserole dish and bake at 400 degrees ... sprinkle on 1/2 cup grated cheese and top with crushed chips.
In large skillet ... Spoon 1 1/2 quart casserole. Sprinkle with potato chips. Bake in 325 degree oven for 25-30 minutes or until hot. Makes 4-6 servings.
Combine first 6 ... inch casserole dish. Sprinkle with cheese, then potato chips or noodles. Sprinkle with paprika. Bake in 425 degree oven for 20 minutes.
Combine all ingredients except cheese and chips. Spread in pan. Sprinkle with cheese and chips on top. Bake at 350 degrees for 25 minutes.
Mix. Pour in greased baking dish. Sprinkle cheese on top and top cheese with potato chips. Bake at 400 degrees about 20 minutes.
In a skillet ... (mayonnaise, sour cream, lemon juice, salt, and ... Sprinkle with potato chips. Bake at 325 degrees ... Bake 5 minutes, then add chips.
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