- 1. AFTERNOON STEW
- Slow oven (275 degrees). Put everything in pot. Cover. Cook for about 5 or 6 hours.
Ingredients: 7 (meat .. pickles .. sauce ...)
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- 2. GONE ALL AFTERNOON STEW
- Put all ingredients in large casserole with lid to fit. Mix all ingredients. Cover, bake in oven for 5 hours at 275 degrees. No need to stir or peek ...
Ingredients: 9 (juice .. leaf .. soup .. vegetables ...)
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- 3. GONE-ALL-AFTERNOON-STEW
- Preheat oven to 275 degrees. Put all ingredients in large casserole with lid to fit. There is no need to brown meat first. Mix ingredients. Cover; ...
Ingredients: 11 (leaf .. salt .. soup .. vegetables ...)
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- 4. FISH PIE WITH MASHED POTATO CRUST
- Combine the potatoes with butter and egg and spread in bottom and sides of 9 inch pan. Bake uncovered for 15 minutes in a 400 degree oven. Heat the ...
Ingredients: 12 (almonds .. juice .. oil .. olives .. salt ...)
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- 5. HAM AND POTATO SALAD
- Combine all ingredients and add salt and pepper to taste. Good for Sunday suppers or picnics.
Ingredients: 10 (celery .. eggs .. mustard .. onion .. pimento .. potatoes ...)
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- 6. MASHED POTATO CAKE
- Combine the above thoroughly and CHILL. Roll into small balls and place on buttered cookie sheet. Place in freezer. Combine the above in a double ...
Ingredients: 7 (chips .. extract .. sugar ...)
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- 7. CANDIED SWEET POTATO PUREE
- Melt butter over medium heat. Add brown sugar and sizzle for 1 to 2 minutes. Add potatoes or yams and salt. Heat thoroughly, mashing potatoes or yams ...
Ingredients: 5 (chunks .. cream .. salt .. sugar ...)
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- 8. FEAST LEFTOVER CASSEROLE
- Mix all except last 2 ingredients (include juice from pineapple) and spoon into well-greased 2 1/2 quart casserole. Fry sausage until brown and ...
Ingredients: 9 (chunks .. crumbs .. nutmeg .. potatoes .. salt ...)
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- 9. SWEET-AND-SOUR CABBAGE SOUP
- Put water and bouillon ... sugar, then add cabbage, potato and tomatoes. Return to ... Season to taste with pepper.
Ingredients: 10 (granules .. sugar .. tomatoes .. vinegar ...)
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- 10. CANDIED SWEET POTATO CASSEROLE
- Wash potatoes and boil until tender. Peel and cut in halves lengthwise. Place in buttered baking dish with cubed ham. Mix remaining ingredients and ...
Ingredients: 7 (cornstarch .. ham .. juice .. sugar .. yams ...)
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