Results 1 - 8 of 8 for leftover steak potato

Oven at 350 degrees. Generously grease a 9 x 13 inch baking dish. Put in potatoes, then meat, green pepper, onions, tomatoes, and seasonings. Stir ...

This casserole dish was originally made by women who lived along the Jersey shore. When word was sent that a sea disaster had taken place, the women ...

Cut meat in ... other ingredients except potato chips. Place in ... 350 degree oven for 30 minutes. Uncover: bake until sauce bubbles. Makes 4-6 servings.

Combine all ingredients in a large crock pot and cook on high 4 hours or on low overnight. OR: Bring to boil over stove top in kettle, then low heat ...

Brown beef if not already cooked. Add frozen vegetables and bring to a boil. Lower heat; add remaining ingredients (except tomatoes). Keep a check on ...

Brown meat and onions. Add a quart of water; bring to a boil. Add tomatoes. Simmer until meat is almost done. Add potatoes and carrots, celery, ...

Fry potatoes and onion until brown. Add tomatoes in stir until hot. Next add steak. Stir in both vinegars, until hot and serve.

1. Blend butter ... 3. Arrange each open face sandwich on a serving plate with a wedge of lettuce, beets and potato sticks. Serve with Coleslaw Dressing.


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