|Curries (Hamlyn Cookery)|
|by Meg Jansz|
Over 100 exotic curry recipes from all over Asia, from India to Sri Lanka and Thailand to Indonesia - Each dish has a unique regional flavour and ...
1 - 10 of 34 for leftover red sauce
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Coarsely chop salmon ... pepper and hot sauce. Stir in ... individual plate, top with 2 salmon croquettes and garnish with lemon wedge and parsley. Serves 2.
Kick up the ... smooth avocado, colorful red pepper and crisp ... is great for leftover turkey, too. Substitute ... with hot pepper sauce, chili powder ... 10%DV * Daily Value e
In a medium ... turkey with fish sauce, coconut aminos, ... incorporated and heated through. Remove from heat and add Thai basil, stirring until basil wilts.
Preheat oven to ... Arrange in large baking pan and pour tomato sauce over entire dish. Bake for 50 minutes or until internal temperature is 165°F. Enjoy!!
This casserole dish ... Bay seasoning. Pour sauce all over the ... Mix ingredients in bowl. Add enough water to make the sauce good pouring consistency.
In large covered ... and onion. Add sauce about 2 cups. ... beans. Simmer another 10 to 15 minutes. Serve over rice or cooked pasta or just eat it plain.
Saute garlic in oil. Add all ingredients except pasta. Simmer 15 minutes, add pasta. Serve when warm. Even better leftover.
Follow directions on package of Alfredo sauce mix. Saute seafood ... Alfredo sauce. Serve hot with noodles or rice of choice. Can be ready in 15 minutes.
Remove skin and round bones of drained salmon. Mix all ingredients, mashing with a fork until potatoes disappear. Place in a 1 1/2-quart casserole ...
Coarsely chop salmon ... pepper and hot sauce. Stir in ... accompanies these croquettes with a light tomato sauce, makes it much easier on the figure. Serves 2.
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