|by Alex Barker|
This authoritative and beautiful bookprovides essential information on preparing storing and cooking potatoes, opening with an alphabetical index ...
Tip: Try mashed potato casserole for more results.
1 - 10 of 28 for leftover mashed potato casserole
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Grease a casserole dish that will fit the amount of leftovers you have. (I ... of turkey. Put mashed potatoes (sweet and/or ... (Great for potlucks as well.)
Cook vegetables according to directions. Mix with leftover meat and soup. ... mixture in a casserole dish. Top with mashed potatoes. Bake in ... minutes to an hour.
Brown hamburger, onion, ... in bottom of casserole; drain and ... with plenty of mashed potatoes, enough to ... heat through and lightly brown potatoes.
Saute hamburger and ... skillet. Using large casserole, drain hamburger ... oven for 30 minutes (can also be put in microwave for 15 minutes). Serves 6.
Set potatoes out ... and onions into mashed potatoes. Drain carp ... cheese into the potato mixture. Place in greased casserole and bake in ... bake additional 15 minutes.
Mix all except ... 2 1/2 quart casserole. Fry sausage ... sprinkle over casserole. Top with bread crumbs. Bake in 350 degree oven for 25-30 minutes. Serves 6-8.
Place carrots in ... in 2 quart casserole. Mix well. ... with mixture. Bake 20 more minutes. Turn on broiler unit and lightly brown potatoes. Serve hot.
Place carrots in ... pepper in 2-quart casserole; mix well. ... Return to oven, bake 20 minutes. Turn on broiler unit. Cook until potatoes are lightly brown.
In greased casserole, layer corn, meat and mashed potatoes in that ... in 350 degree oven about 45 minutes or until heated through and potato top browned.
This is made with leftovers of vegetables, mashed potatoes, or any ... layered in a casserole dish to this ... Bake at 350 degrees for 30 to 45 minutes.
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