|Broader Than Beans|
|by Lesley Waters|
This is a collection of 130 vegetarian recipes. As well as giving general advice on a well-stocked refrigerator, choosing and preparing produce, a...
Tip: Try baked beans for more results.
1 - 10 of 28 for leftover baked beans
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"Feijoada Completa" Wash ... bowl being sure beans are well covered ... a dozen friends to enjoy the feast. Leftover black beans freeze well for months.
Place brick oven baked beans in a greased casserole. Top with leftover ham slices. Combine ... over the apples. Bake in a moderate ... for about 30 minutes.
Grease a large ... into small pieces and dot casserole. Mix Bisquick and milk together; pour on top. Bake at 350 degrees for one hour. Serves 6 to 8 people.
Saute ham, onion ... is limp. Pour beans into kettle with ... minutes to 1 hour. Keep liquid replenished to soup consistency. Best served with warm cornbread.
Brown 1 pound ... can of pinto beans but we always ... in. Return to the oven and bake at 425 degrees for 20 minutes. Great with a pot of beans or chili.
Slice the kielbassa ... stirring frequently. Add beans with liquid, carrots, ... Serve with crisp dinner rolls on the side and a salad. Yields 8 servings.
Combine in large ... and pour over beans. Add enough ... barely cover beans. Bake uncovered 1 1/2 ... attractive dish. Omit meat altogether - still delicious!
Soak the beans overnight and leave ... needed to prevent sticking. Do not strain the soup. Serve it as is, garnished with croutons, if desired. Serves 6 to 8.
Reheat beans, add water ... from heat and puree in a food processor or blender. Salt and pepper to taste. Reheat if necessary. Grease served with toast.
Saute onions and bacon in skillet. Add remaining ingredients. Simmer until bubbly. Add a finely chopped jalapeno for hot baked beans.
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