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Results 1 - 10 of 54 for left over turkey.

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1. LEFT OVER TURKEY CASSEROLE
Put prepared turkey in 8"x13" loaf pan. Layer macaroni over turkey that has been ... heated through, approximately 30 minutes.
Ingredients: 6  (broth .. macaroni .. pieces ...)
2. LEFT-OVER TURKEY AND STUFFING
Cook onion and oregano ... stuffing, top with sliced turkey. Pour soup mixture over turkey and sprinkle with ... or until hot. Serves 4.
Ingredients: 8  (cheese .. onion .. oregano .. soup .. turkey ...)
3. LEFT OVER TURKEY BONE SOUP
Boil turkey bone with the water. ... and cold water to thicken.
Ingredients: 13  (beans .. carrots .. corn .. leaf .. onion .. potatoes ...)
4. LEFT-OVER CHICKEN OR TURKEY
Heat soup - stir in rest of ingredients. Serve over noodles, rice or toast.
Ingredients: 7  (mushrooms .. parsley .. pimiento .. soup .. toast ...)
5. TURKEY NOODLE SOUP
In 8 quart kettle or Dutch oven, place turkey carcass, water, celery, celery ... pan, add flour. Cook over low heat stirring constantly ... heat and simmer 5 minutes.
Ingredients: 16  (carrots .. celery .. cubes .. flour .. leaf .. leaves ...)
6. CHICKEN CAN-CAN
Dilute soup with milk. ... and onion rings. Pour over soup. Bake for 30 minutes. Delicious made with any left over meat, using a ... celery, frankfurters, use tomato soup.)
Ingredients: 5  (milk .. rings .. soup .. turkey ...)
7. FRIED RICE
Stir fry the green onion and dice ham in 1 tablespoon vegetable oil; set aside. Stir fry the mixed vegetable in 1 tablespoon oil until tender; set ...
Ingredients: 7  (oil ...)
8. CHICKEN DIVAN
Cook chicken until tender. ... or more grated cheese over top. Toss dressing with ... 350 degrees for 30 minutes.
Ingredients: 9  (juice .. mayonnaise .. more .. soup .. spears .. turkey ...)
9. FRIED RICE
Heat meat and vegetables in oil. If meat is raw, cook it until done, then add vegetables. Add rice and soy sauce; heat through. Push to side and ...
Ingredients: 6  (eggs .. sauce ...)
10. CHICKEN DIVAN
layer ingredients in order given above in a 9x12 buttered dish. Bake for 30 minutes at 350 degrees. Serves 8.
Ingredients: 5  (cheese .. juice .. turkey ...)
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