- 1. DAD'S FAVORITE HOT DISH
- Cut meat in cubes and cook in 4 cups water with 2 teaspoons salt. When tender, drain off broth and cook 1 6 ounce package wide noodles in it. Then ...
Ingredients: 2
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- 2. BILL'S HOT BEANS
- Grind onions, peppers. Dice meat. Saute onions, peppers and olives in hot oil for 1/2 hour. Add beans and tomato paste. Bring to a boil. Be careful ...
Ingredients: 8 (beans .. lb. .. oil .. olives .. onions .. peppers ...)
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- 3. SWEET AND SOUR PORK
- If using fresh pork, trim fat from ... pan. If using cooked left over pork, trim excess fat ... heat through. Serve over rice.
Ingredients: 14 (catsup .. oranges .. pineapple .. roast .. sauce ...)
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- 4. BAR-B-Q PORK SANDWICHES
- Saute onions in butter ... 15 minutes. Add diced pork and simmer 5 to 10 minutes. Serve hot on buns.
Ingredients: 12 (catsup .. mustard .. salt .. sauce .. sugar .. vinegar ...)
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- 5. BARBECUED PORK ON BUNS
- In dutch oven combine ... can use any leftover roast or steak.
Ingredients: 12 (catsup .. lemon .. mustard .. onions .. pork .. salt ...)
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- 6. PORK ROAST FOR WEIGHT WATCHERS
- Salt and pepper pork roast and place in roasting ... platter to serve. Serves 8.
Ingredients: 7 (flour .. whole ...)
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- 7. JOAN'S BARBECUED SPARERIBS
- 1. Choose top-quality lean ... saucepan and cook slowly over low flame about 30 ... flat roasting pan. 3. Roast in preheated 450 degree ... of homemade applesauce. Serves 5-6.
Ingredients: 17 (catsup .. coffee .. leaf .. parsley .. pieces .. salt ...)
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- 8. STEAMED FISH
- Wash and clean the ... not be lost. Sprinkle over the fish the salt, ... 30 minutes. Cut the pork into thin slices and ... ready to serve. 6 servings.
Ingredients: 17 (approx. .. buds .. mushrooms .. root .. salt .. shoots ...)
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- 9. GREEN PORK CHILI
- Ingredients: 7 (flour ...)
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