|The Best Chicken Recipes|
|by The Editors of Cook's Illustrated|
Would you roast 40 chickens to find a simple, foolproof method that results in perfectly cooked meat and beautifully browned skin every time? We did.
Tip: Try over fried chicken for more results.
1 - 10 of 23 for left over fried chicken
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Place fried chicken in skillet with ... skillet and cook over low heat. Mix ... hot chicken. Cook uncovered 10 minutes; cover and cook 20 minutes longer.
Add rice sticks ... or large skillet over high heat and ... seconds. Add remaining vegetables, meat, rice sticks and chow sauce. Stir fry 3 minutes. Serves 2.
In wok, electric ... vegetables and meat, chicken or shrimp all at once. Stir fry over a high heat ... Teriyaki Seafood marinade with it for delicious flavor.
Dilute soup with milk. Layer rice, chicken and onion rings. Pour over soup. Bake for ... made with any left over meat, using ... frankfurters, use tomato soup.)
Drain oil from pan used to fry chicken, retaining drippings ... fry pan, place over medium-high heat. Add ... over rice with fried chicken. Makes 2 cups.
Place hash browns ... 10 minutes. Place left over meat, broccoli and 1/2 can French fried onions over potatoes. ... 5 minutes longer. Makes 6-8 servings.
Prepare the stuffing ... the soup mixture over this then add ... to the top and bake at 350 degrees for 1 to 1 1/2 hours. Check so that onions don't burn.
Combine soup and milk; set aside. Combine chicken, broccoli, 1/2 ... 1/2 can French fried onions. Stir in ... soup and pour over top of tortillas. ... 8 to 10 servings.
Soak the long ... Add in the left over chicken or pork bits. ... stir until coated. The long bean threads can be cut into smaller lengths, if preferred.
Place mushrooms in a small saucepan. Cover with chicken broth and bring ... to skillet. Cook over high heat for ... peanuts. Serve immediately. Serves 6 to 8.
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