- 1. BROCCOLI - LEEK SOUP
- Trim and split each stalk of broccoli lengthwise into halves. Trim leek, cut off roots ... soup is hot (5 minutes).
Ingredients: 11 (broccoli .. broth .. celery .. flour .. half .. leaf ...)
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- 2. BROCCOLI, LEEK AND MUSHROOM CREAM SOUP
- Combine 2 tablespoons each ... medium high heat; add broccoli and cook until soft. ... skillet. Saute mushrooms and leeks lightly. Add to soup. ... taste. Makes 2 1/2 quarts.
Ingredients: 13 (basil .. broccoli .. cream .. half .. mushrooms ...)
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- 3. BROCCOLI-LEEK SOUP
- Trim off bottom of each broccoli stalk; discard. Wash broccoli ... and set aside. Cut leek lengthwise into quarters. Put ... Makes 8 to 10 servings.
Ingredients: 11 (broccoli .. broth .. celery .. cream .. flour .. leaf ...)
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- 4. BROCCOLI-LEEK SOUP
- Trim, wash and split broccoli in halves. Trim leek. Cut off root ... minutes. Garnish with reserved flowerets.
Ingredients: 10 (broccoli .. broth .. flour .. half .. leaf .. leek ...)
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- 5. POTATO SOUP WITH LEEKS AND BROCCOLI
- In a soup pot, melt butter. Mix in leeks; cover pot and ... are cooking, steam the broccoli until it is just ... several twists of your peppermill.
Ingredients: 9 (flour .. flowerets .. milk .. potatoes .. salt ...)
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- 6. POTATO SOUP WITH LEEKS AND BROCCOLI
- Eight 1 cup servings. ... melt butter. Mix in leeks, cover pot and ... are cooking, steam the broccoli until it is just ... several twists of your peppermill.
Ingredients: 9 (flavor .. flour .. flowerets .. milk .. potatoes ...)
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- 7. BROCCOLI LEEK SOUP
- Combine first 7 ingredients ... covered 30 minutes until broccoli is tender. Drain; reserve ... stirring until hot and blended.
Ingredients: 11 (broth .. celery .. flour .. half .. leaf .. lengthwise ...)
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- 8. GARDEN FRESH TORTELLINI SALAD
- Cook the tortellini in ... mixing bowl. Cook the broccoli and carrots in separate ... the tortellini. Add blanched leeks, red and yellow ... or slightly chilled. Serves 8-10.
Ingredients: 17 (basil .. flowerets .. juice .. mustard .. oil .. orange ...)
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- 9. WOW! VEGI PIZZA
- Press dough on stone to cover stone. Sprinkle with Mrs. Dash and press into dough. Bake at 350 degrees until golden brown (10-15 minutes). Spread ...
Ingredients: 7 (cheese .. dough .. salsa ...)
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- 10. GARDEN FRESH TORTELLINI SALAD
- 1. Cook tortellini according ... mixing bowl. 2. Cook broccoli and carrots until just ... with tortellini. 3. Blanch leeks 1 minute in boiling ... chilled. 8 to 10 servings.
Ingredients: 17 (basil .. juice .. mustard .. oil .. orange .. slices ...)
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