- 1. WATERCRESS AND LEEK SALAD
- 2 bunches watercress 1/2 ... lightly toasted Clean the leeks and make an incision ... Brush the leeks with salad. Cook on the ... walnuts. Serves 8 to 10.
Ingredients: 4 (cheese .. lemons .. oil ...)
|
- 2. LEEK SALAD VINAIGRETTE
- Trim the leeks, cutting off the ... well. Serves 4 to 6.
Ingredients: 7 (leeks .. mustard .. oil .. press .. salt .. tarragon ...)
|
- 3. LEEK SALAD
- Slice leeks in rings. Drain pineapple. Mix all with Miracle Whip. Chill.
Ingredients: 4 (chunks .. whip ...)
|
- 4. MOROCCAN LEEK SALAD
- Cut off tops of leeks. Cut lengthwise, halves ... taste, if necessary. Serves 4.
Ingredients: 7 (leeks .. oil ...)
|
- 5. PROVENCAL LEEK SALAD
- Trim leeks and wash under cold ... and parsley. Makes 6 servings.
Ingredients: 8 (juice .. leeks .. oil .. parsley .. sugar ...)
|
- 6. GERMAN LEEK SALAD
- Cook leeks until tender; drain. Chill. Mix the remaining ingredients and pour over the leeks. Serves 4 as a side dish.
Ingredients: 5 (cream .. juice .. leeks ...)
|
- 7. HOT POIREAUX SALADE (Leek)
- Wash leeks well, trim off stem ... dish with any meat entree.
Ingredients: 6 (cubes .. lbs. .. quarters .. vinegar ...)
|
- 8. LOBSTER ROLLS
- Chop freshly cooked and ... lemon juice, finely chopped leeks (use the white portions ... combine mesclun or asian salad greens with oil and ... may be added for color.
Ingredients: 19 (buns .. celery .. chervil .. greens .. juice .. mayonnaise ...)
|
- 9. SALT FISH AND ACKEE (SALTED CODFISH)
- Wash the salt fish ... frying pan, place the salad oil or melted butter ... and fried beef bacon (optional).
Ingredients: 8 (ackee .. crisp .. escallion ...)
|
- 10. SEA SCALLOPS WITH SNOW PEAS
- Stir fry sea scallops, ... ginger, and shallots in salad oil. Add cornstarch, soy sauce, and salt; stir until thickened. Serve over rice.
Ingredients: 10 (chestnuts .. cornstarch .. leeks .. oil .. peas ...)
|