- 1. PHILIPPINE'S LECHE FLAN
- In a large bowl, ... while pouring caramel lined flan mold. Preheat oven to ... molds the sweeter the leche flan. Put molds in ... before unmolding on a platter.
Ingredients: 5 (milk .. sugar .. vanilla .. yolks ...)
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- 2. LECHE FLAN (CUSTARD)
- Scald milk in a double boiler for 15 minutes. Blend the egg yolks with the sugar, milk, and flavoring. Pour into mold lined with caramelized sugar. ...
Ingredients: 4 (extract .. milk .. sugar .. yolks)
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- 3. LECHE FLAN
- 1. Preheat oven to ... caramel sauce over it. LECHE FLAN WITH CONDENSED MILK - ... hours. Serves 8 to 10.
Ingredients: 5 (rind .. sugar .. vanilla .. yolks ...)
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- 4. LECHE FLAN
- Scald the milk in double boiler 15 minutes. Beat egg yolks and then add sugar, milk and flavoring. Pour into 1-quart mold. Place this in large pan ...
Ingredients: 5 (milk .. sugar .. syrup .. vanilla .. yolks)
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- 5. LECHE FLAN
- Beat egg yolks. Add milk, sugar, and flavoring. Pour into 1 quart mold. Place the mold in a large pan half filled with water. Bake for 1 hour at 350 ...
Ingredients: 6 (milk .. sugar .. vanilla .. yolks ...)
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- 6. LECHE FLAN
- Add evaporated milk alternately with the sugar to the slightly beaten eggs and mix thoroughly. Set aside. Line a loaf pan or a similar mold with the ...
Ingredients: 4 (milk .. mold .. sugar ...)
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- 7. LECHE FLAN
- Warm milk in double boiler for 5 minutes or microwave on high for 1 minute. Set aside. Beat egg yolks with fork. Add the sugar, milk and flavoring. ...
Ingredients: 8 (sugar .. sugar: .. vanilla .. yolks ...)
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- 8. LECHE FLAN
- Beat egg yolks slightly and blend in sugar, milk and flavoring. Pour into mold lined with caramelized sugar. Place this in a bigger pan 1/2 filled ...
Ingredients: 5 (milk .. sugar .. yolks ...)
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- 9. LECHE FLAN
- Separate egg yolks. Beat egg whites until fluffy. Mix in the yolks. Alternate pouring in milk and sugar. Add extract. Caramelize some sugar (a few ...
Ingredients: 5 (eggs .. extract .. milk .. sugar ...)
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- 10. LECHE FLAN
- Scald the milk in a double boiler for 15 minutes. Blend the egg yolks with the sugar, milk and flavoring. Pour into mold lined with caramelized ...
Ingredients: 5 (milk .. sugar .. yolks ...)
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