- 1. PASTELILLOS (SPICY MEAT POCKET)
- Remove dough rounds from ... hot vegetable oil, place pocket gently into the pan. ... salsa (or Pico de Gallo).
Ingredients: 16 (adobo .. cheese .. garlic .. lean .. lime .. sazon ...)
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- 2. BROWN BAGGING IT
- Make sure you select at least one food from each group.
Ingredients: 66 (applesauce .. bagel .. beef .. bread .. broccoli ...)
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- 3. CABBAGE POCKETS
- Prepare crusts as for pizza. Chop 1 head of cabbage fine. Brush crusts with salad oil lightly. Cook meat until finely chopped, drain excess fat. ...
Ingredients: 6 (cabbage .. dough .. sausage ...)
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- 4. HAM AND CHEESE POCKETS
- Roll each sheet of puff pastry out to a 12-inch square on a lightly floured board or pastry cloth. Cut into nine 4-inch squares. Repeat with ...
Ingredients: 5 (mustard .. strips .. temperature ...)
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- 5. STEAK WITH MUSHROOM STUFFING
- Simmer onion and shallots ... fat from steak; cut pocket in steak, cutting to, ... with parsley. Slice and serve.
Ingredients: 10 (brandy .. nutmeg .. parsley .. salt ...)
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- 6. STUFFED STEAK FLORENTINE
- With knife, cut pocket in steak. Heat oil ... Makes 6 to 8 servings.
Ingredients: 9 (cream .. oil ...)
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- 7. CHILI-IN-A-POCKET
- Peel and chop the ... and open to a pocket. Stuff into the pitas. You can also serve this on split hard rolls that have been heated.
Ingredients: 11 (breads .. garlic .. ketchup .. oil .. onion .. oregano ...)
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