|Plats du Jour|
|by William Black|
There is more than a slight malaise in the air these days about French food and cooking.
Tip: Try dazy cake for more results.
Results 1 - 10 of 11 for lazy dazy cake
Result Page: 1
Beat eggs, add sugar gradually. Beat until fluffy. Sift flour, salt, and baking powder. Add to egg mixture. Beat. Heat milk and butter, add vanilla. ...
Combine oatmeal and ... all ingredients and blend well. Spoon evenly on top of baked cake; broil until bubbly and lightly browned. Yield: 6 to 10 servings.
Beat eggs; add sugar. Sift in ingredients. Beat and add scalded milk with melted butter. Bake at 350 degrees until done. Before cake is brown; add icing.
Melt the butter ... x 10 inch cake pan. Bake at ... as cake comes out of oven spread with the frosting and then put back in oven until coconut is brown.
Combine eggs, sugar, ... other topping on cake or frost with ... ingredients and spread on cake. Return to oven and bake until topping begins to bubble.
Cream eggs, sugar ... Serve hot with butter or add filling. Cream well. Spread over top of cake. Add nuts or coconut (optional). Return to oven 5 minutes.
Beat eggs by ... ingredients. Mix well by hand. Bake at 350 degrees in greased and floured 13 x 9 baking pan for 20 minutes, or until cake is done in the center.
Make cake to package instructions. ... enough milk to achieve an even consistency. Pour over warm cake. Return to oven under the broiler until golden brown.
Pour boiling water ... Do not remove cake from pan. Combine ... Spread evenly over cake. Broil until frosting becomes bubbly. Cake may be served warm or cold.
Beat eggs and ... Add to first mixture. Now stir in hot milk and butter. Bake at 350 degrees. Mix and pour over hot cake. Put under broiler for 5 minutes.
Result Page: 1
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